20686 eggplant dip baigan bharta Recipes
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eggplants (aubergines), ghee or 3 tbsp vegetable oil and11 Moreeggplants (aubergines), ghee or 3 tbsp vegetable oil, cumin seed (jeera), onion, finely chopped, ginger, grated, chopped garlic, diced tomatoes, green chilies (chopped ), garam masala, red chili powder , and, salt, peas, cooked (optional), cilantro40 min, 13 ingredients
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eggplant (500g) and12 Moreeggplant (500g), yellow onions (for americans ) or 1 large brown onion, quartered (for australians), olive oil , for brushing the eggplant and onions, garlic cloves, to taste, packaged breadcrumbs, cumin, greek yogurt or 2 tbsp your favourite plain yogurt, fresh flat-leaf parsley, finely chopped, cider vinegar, lemon juice, olive oil, fresh ground black pepper , to taste, chopped walnuts1 hour 15 min, 13 ingredients
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onion, chopped, olive oil and7 Moreonion, chopped, olive oil, a 1-lb eggplant, cut into 1/4-inch dice, salt, tomatoes, seeded and diced, fresh lemon juice, fresh basil leaves, washed well , spun dry, and minced, minced fresh parsley leaves, garlic flavored melba toasts or assorted crudites9 ingredients
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dried garbanzo beans, carrot, peeled and cut in half and8 Moredried garbanzo beans, carrot, peeled and cut in half, spanish onion, cut in half, garlic cloves, peeled, eggplants , cut in half lengthwise, olive oil, birds eye chilies, cut in half (seeded and deveined ), olive oil, harissa, ground cumin8 hour 1 min, 10 ingredients
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dark-skinned eggplants (pierced with fork to let steam es... and9 Moredark-skinned eggplants (pierced with fork to let steam escape), garlic cloves, to taste, tahini (arabic sesame paste), lemons , juice of, water, salt & freshly ground black pepper, hot red pepper, to taste (cayenne ), chopped parsley (for garnish ) (optional), toasted pine nuts (for garnish ) (optional), pomegranate seeds (for garnish ) (optional)1 hour , 10 ingredients
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Clean-Out-The-'fridge Curry, or Busy Girl's Baigan Bharta
water, onion, peeled and finely chopped and10 Morewater, onion, peeled and finely chopped, garlic clove, peeled and minced, chile, seeded and minced, ground cumin, curry powder, salt, shelled edamame (give or take, mine was the last bit of a frozen bag), diced tomatoes, eggplant, extra firm tofu, cubed (give or take ( again, leftover), half-and-half (pick your dairy of choice)45 min, 12 ingredients -
Roasted Red Pepper and Eggplant Dip with Pita Wedges
a 3/4-lb eggplant, red bell peppers and5 Morea 3/4-lb eggplant, red bell peppers, olive oil (preferably extra-virgin) plus additional forcoating the vegetables, garlic cloves, minced (about 1 1/2 tbsp), fresh lemon juice , or to taste, fresh jalapeno chile, seeded and minced (wear rubber gloves ), pita loaves, cut into wedges, as an accompaniment7 ingredients -
Eggplant (Aubergine) & Bell Pepper Dip
eggplants, red bell peppers, spanish olive oil and4 Moreeggplants, red bell peppers, spanish olive oil, garlic cloves, coarsely choppe, juice and lemon, rind of, grated, chopped fresh cilantro, paprika1 hour 10 min, 7 ingredients -
Eggplant (Aubergine)-Tahini Dip
eggplant, tahini, garlic cloves, crushed, ground almonds and6 Moreeggplant, tahini, garlic cloves, crushed, ground almonds, lemon , juice of, cumin powder, fresh mint leaves, olive oil, salt, fresh ground black pepper40 min, 10 ingredients -
Simple Aubergine (Eggplant) Dip
aubergine (eggplant), tomato paste, spring onion and2 Moreaubergine (eggplant), tomato paste, spring onion, lemon juice, salt and black pepper (optional)1 hour , 5 ingredients
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