11 eggless vegan Recipes

mori-nu extra firm tofu (1 10.5oz package), apple cider vinegar, agave nectar (or any type of sweetener), prepared mustard, vegan mayonnaise (or your favorite vegan mayo), turmeric, nutritional yeast, fresh parsley, minced, carrot, minced, white onions, minced , can use red onion, minced celery or 1/2 tsp celery seed, paprika (optional), cayenne pepper (optional), black pepper and sea salt

extra firm tofu, vegan mayonnaise or mayonnaise, stalk celery, chopped, minced onions, dijon mustard, salt and pepper

extra firm tofu, drained and patted dry of all excess moisture, low-fat vegan mayonnaise, dijon mustard, dill pickle relish, turmeric, dried dill, scallions, thinly sliced, celery rib, sliced and finely chopped, apple cider vinegar, salt, pepper

baking powder, unsweetened applesauce, flour, sugar, baking soda, cinnamon, nutmeg, salt, canola oil, carrots, grated, crushed pineapple

soy dairy firm tofu, vegan mayonnaise (or other eggless mayonnaise), prepared yellow mustard (this is optional), salt, turmeric, garlic powder, onion powder, fresh scallions, carrot, diced

unbleached all-purpose flour, sugar, baking soda, salt, vegetable oil, soymilk, vanilla extract, vinegar

soymilk (or milk if not vegan), vinegar, cornmeal, flour, sugar, salt, baking powder, baking soda, oil

almond butter, canola oil, maltitol, brown sugar, water, vanilla extract, coconut flour, whole wheat flour, baking soda, oatmeal, chocolate chips (optional)

unbleached all-purpose flour, salt, baking powder, sugar, ground ginger, cinnamon, squash puree, canola oil (1/4 cup), unsweetened soymilk (approx, see directions )