523 egg yolk lemon juice olive Recipes

egg yolks, dijon mustard, lemon juice, olive oil, lime juice, freshly squeezed (or lemon), lime zest (or lemon), salt, fresh ground black pepper

egg yolks, lemon juice, dijon mustard, coarse salt, canola oil, canola oil, extra virgin olive oil, water, lemon juice, salt, cayenne pepper

egg yolks, lemon juice, dijon mustard, coarse salt, canola oil, canola oil, extra virgin olive oil, water, lemon juice, salt, chopped canned chipotle chile

egg yolks, lemon juice, dijon mustard, coarse salt, canola oil, canola oil, extra virgin olive oil, water, lemon juice, salt, chopped rosemary (or basil)

egg yolk, lemon, juiced, anchovies, chopped garlic, olive oil, canola oil, dijon mustard, sea salt, cracked black pepper, romaine hearts, rinsed, patted dry and chopped (3 heads of hearts), avocados, pitted, peeled and sliced, bacon , cooked crisp and crumbled, jumbo lump crabmeat, focaccia bread, cubed, olive oil, salt and freshly ground black pepper

egg yolks, lemons , juice of, coarse grain mustard, salt, black pepper, light olive oil

egg yolks, lemon , juice of, hot english mustard, white pepper, minted olive oil, extra virgin olive oil, tightly packed mint leaf

egg yolks, lemon juice, white vinegar, salt, sugar, dry mustard, olive oil or 1/2-1 cup canola oil

egg yolks, lemon juice, dijon mustard, coarse salt, canola oil, canola oil, extra virgin olive oil, water, lemon juice, salt, lime juice

egg yolks, lemon juice, dijon mustard, coarse salt, canola oil, canola oil, extra virgin olive oil, water, lemon juice, salt, chopped dill (dillweed)

olive oil, minced garlic, paprika, cayenne pepper, vegetable oil, egg yolks, lemon juice, red wine vinegar, dijon mustard, kosher salt, black pepper, water, bay leaves, lemons, juiced, white wine, cayenne pepper, kosher salt, shrimp, peeled and deveined , tails left intact

egg yolks, bertolli light olive oil, salt, fresh lemon juice, squeezed or 2 tbsp lime juice or 2 tbsp white balsamic vinegar (good when using garlic), black pepper or 1/8 tsp white pepper (some or all to taste) (optional), paprika (nice for color (some or all to taste) (optional), cayenne pepper (some or all to taste) (optional), dry mustard (some or all to taste) (optional), garlic or 2 tbsp , freshly pressed (some or all to taste) (optional)

egg yolks, lemon juice, garlic clove, minced, sugar, salt, white pepper, olive oil

egg yolks, lemon juice, dijon mustard, paprika, salt, olive oil, coconut oil

olive oil, yellow onions, thinly sliced, boneless, skinless chicken breasts, cubed, boneless, skinless chicken thighs, cubed, whole milk ricotta, worcestershire sauce, salt and freshly ground black pepper, chopped fresh parsley, sour mash whiskey, sugar, vegetable oil, butter, softened, rolls, island dressing , recipe follows, cornichon or pickle spears, for garnish, egg yolks, lemon juice, vegetable oil, asian hot sauce (recommended : sriracha), minced capers, ketchup

olive oil, onion, finely chopped, carrot, scraped and cut into 1-inch (2 cm ), beef or 2 cups chicken stock, bay leaf, egg yolks, lemon juice, chopped parsley, salt & freshly ground black pepper

black peppercorns, kosher salt, dry white wine, rosemary, water , as needed, live dungeness crabs , each 1 1/2 to 2 1/2 lb or 3 pounds, drawn butter , for serving, recipe follows, tarragon aioli , for serving, recipe follows, aioli with piment d espelette, for serving, recipe follows, butter, garlic, fresh tarragon leaves, removed from stem, egg yolk, lemon , juice and zest reserved, extra-virgin olive oil, water , as needed, kosher salt and black pepper, garlic , grated on a rasp, freshly squeezed lemon juice, coarse salt, egg yolk, olive oil, canola oil, piment d espelette

drained canned tuna, chopped artichoke hearts, sliced roasted red peppers, minced lemon zest, dried oregano, chopped parsley leaves, salt and pepper, egg yolks , plus 1 whole egg, dijon mustard, roasted garlic, lemon, juiced, olive oil, canola oil, minced fresh sage leaves, minced thyme leaves, minced rosemary leaves, salt and pepper, kalamata olive bread, red onion, sliced, provolone