280 egg yolk glaze Recipes

salmon fillets, egg yolk , for glaze, puff pastry, butter, salt & pepper, mushroom, chopped, onions, chopped, dry white wine, white vinegar, shallots, minced, heavy cream, salt, white pepper, parsley, minced

flour, sugar, salt, butter, egg yolk, apples, sugar, ginger, cinnamon, seedless raspberry jam

oil (canola or olive are my preferences), warm water, salt (i use a generous 1/2 tsp), flour (more or less , according to need), onion, finely chopped, ground lamb or 1 lb ground beef, allspice, cinnamon, salt and pepper, to taste, water, pine nuts, toasted, egg yolk , for the glaze (optional), sesame seeds (optional)

sugar, salt, milk, oil, quark (cream cheese or firm yoghurt should work well, too), flour, baking powder, chocolate, chopped (i used white and milk chocolate), egg yolk , for glazing (beaten with 1 tbsp water)

pure maple syrup, whipping cream, egg yolks, salt, sugar, water, light corn syrup, unsalted butter, ripe bartlett pears, unpeeled, quartered, cored, pure maple syrup, creme fraiche or sour cream, salt

all-purpose flour, granulated sugar, salt, unsalted butter , cut into 1/2-inch pieces, egg yolk, pure vanilla extract, fresh lemon juice, cold water, strawberries (about 1 1/2 quarts), trimmed and halved lengthwise, granulated sugar, ruby port, mascarpone (about 2 cups), confectioners sugar, fresh lemon juice, grated lemon zest, pure vanilla extract

sugar, flour, baking soda, cinnamon, ginger, allspice, pepper, salt, unsalted butter, softened, dark brown sugar, egg yolk, vanilla, molasses (light or dark ), sugar, dark rum

sugar, water, fresh lemon juice, grated lemon peel, divided, fresh thyme leaves, divided, firm but ripe bosc pears, peeled, halved, cored, cut into 1/2-inch cubes (about 2 1/2 cups), all purpose flour, baking powder, salt, sugar, unsalted butter, room temperature, egg, egg yolk, buttermilk, vanilla extract, creme fraiche or sour cream

sugar, cornstarch, butter or margarine, boiling water, egg yolk, lemon juice

all-purpose flour, sugar, kosher salt, unsalted butter, cut into 18 pieces, kept at freezer temperature, cold water, egg yolk , for the glaze

crushed wheat bran, whole wheat flour, refined flour, yeast, sugar, salt, garlic flakes, egg yolk , to glaze

active dry yeast or 2 1/2 tsp, warm water, all-purpose flour , plus, all-purpose flour, for sprinkling and rolling out dough, whole milk, at room temperature, unsalted butter, softened, egg yolks, sugar, salt, cinnamon, vegetable oil (for deep frying), boiling-hot water, instant espresso powder or 5 tsp instant coffee granules, sugar, light corn syrup, pure vanilla extract, salt, sanding sugar (optional)

lambs kidneys or 2 a piece ox kidney, topside steak, onions, beef stock or 3 cups water, puff pastry, flour, egg yolk , for glazing, water, extra

granulated sugar, butter, softened, egg yolk, grated orange rind, vanilla extract, all-purpose flour, low-fat milk, powdered sugar, water, lemon juice, pastel-colored sugar sprinkles

water, yukon gold potato, peeled and cut into 2-inch pieces, all-purpose flour, divided (about 4 1/2 oz), hazelnut meal, salt, garlic clove, minced, egg yolk, water, butter, garlic clove, minced, reduced-sodium fat-free chicken broth, chopped fresh sage, salt, fresh ground black pepper

all purpose flour, golden brown sugar, baking powder, baking soda, salt, chilled unsalted butter, cut into 1/2-inch cubes, pecans, toasted, broken into pieces, buttermilk, egg yolks, maple extract, whipping cream, powdered sugar, mild-flavored (light) molasses

unsalted butter, softened, sugar, egg yolks, rum (or 1/4 tsp extract mixed with 1 tbsp water), vanilla, cake flour, baking powder, ground nutmeg, ground cinnamon, salt, eggnog, powdered sugar, milk, rum or 1/8 tsp extract, vanilla, sliced almonds

pure maple syrup, whipping cream, egg yolks, salt, sugar, water, light corn syrup, unsalted butter, ripe bartlett pears, unpeeled, quartered, cored, pure maple syrup, creme fraiche or 1/4 cup sour cream, salt