780 egg lemon tarts Recipes
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egg yolks, room temp, sugar , plus, sugar (180 g total ) and7 Moreegg yolks, room temp, sugar , plus, sugar (180 g total ), all-purpose flour (35 to 40 g), pinot grigio wine or 3/4 cup pomino bianco wine or 3/4 cup chardonnay wine, fresh lemon juice, lemon , zest of, grated, egg white, room temp, sugar (50 g), paritally baked sweet tart crust (recipe 71610)2 hour 30 min, 10 ingredients
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egg yolk , large, heavy cream, vanilla, ap flour and12 Moreegg yolk , large, heavy cream, vanilla, ap flour, powdered sugar, salt, butter, cut into pieces, chilled, egg yolks, eggs, sugar, meyer lemon zest, fresh squeezed lemon juice, butter , cut into pieces, heavy cream, salt30 min, 17 ingredients
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Lemon Tart With Mango and Dark Chocolate Toppingplain flour, butter, egg, water, eggs and5 Moreplain flour, butter, egg, water, eggs, lemons , juice and zest of, caster sugar, double cream, ripe mangoes, peeled and sliced, dark chocolate41 min, 10 ingredients
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Dainty Lemon Tartssugar, grated lemon rind, lemon juice, butter or margarine and4 Moresugar, grated lemon rind, lemon juice, butter or margarine, eggs, beaten, tart shells, cream (optional), blueberries (optional)8 ingredients
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Lemon Tartlemons , zest grated, juiced, eggs, sugar and10 Morelemons , zest grated, juiced, eggs, sugar, unsalted butter , cut into 1/2-inch pieces, tart shell made from sweet tart dough , prebaked, recipe follows, lemon, apricot glaze, mint leaves, sugar, all-purpose flour, salt, unsalted butter, softened, egg1 hour , 13 ingredients
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Very Fresh Lemon Tart - French Tarte Au Citronsugar, all-purpose flour, eggs, lemon , zest of, minced and7 Moresugar, all-purpose flour, eggs, lemon , zest of, minced, lemon , juice of (or 2-3 tbsp), all-purpose flour, sugar, salt, butter, cut into cubes and chilled (14 tbsp), egg, heavy cream, chilled1 hour 10 min, 11 ingredients
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Lemon Tarts (Paula Deen)eggs, beaten, fresh lemon juice, sour cream, sugar and2 Moreeggs, beaten, fresh lemon juice, sour cream, sugar, frozen mini tart shells, cream (optional)20 min, 6 ingredients
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Lemon Tarts (Paula Deen)eggs, beaten, fresh lemon juice, sour cream, sugar and2 Moreeggs, beaten, fresh lemon juice, sour cream, sugar, frozen mini tart shells, cream , optional28 min, 6 ingredients
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Mini Lemon Tarts from the AJCcream cheese pastry, granulated sugar, eggs and2 Morecream cheese pastry, granulated sugar, eggs, lemons zest and juice, low-fat sour cream5 ingredients
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Greek Feta, Leek and Lemon Tartssheet frozen puff pastry, leek, extra virgin olive oil and7 Moresheet frozen puff pastry, leek, extra virgin olive oil, half-and-half, eggs, lemon zest, freshly grated, kosher salt, fresh ground black pepper, ouzo, feta cheese (sliced into four pieces or crumbled )1 hour 20 min, 10 ingredients
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Classic Lemon Tart(ATK)egg yolk, heavy cream, vanilla extract, all-purpose flour and11 Moreegg yolk, heavy cream, vanilla extract, all-purpose flour, sugar, salt, unsalted butter, cut into 8 pieces and chilled (1 stick), egg yolks, eggs, sugar, fresh lemon zest (4 lemons), fresh lemon juice (4 lemons), salt, unsalted butter, cut into 4 pieces (1/2 stick), heavy cream, chilled1 hour 5 min, 15 ingredients
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Tarte au Citron (Lemon Tart)unsalted butter (room temperature ), confectioners sugar and10 Moreunsalted butter (room temperature ), confectioners sugar, salt, vanilla extact, egg, lightly beaten, all- purpose flour, almond meal or flour, lemons , zested, and sectioned, butter, melted, cooled slightly, granulated sugar, eggs15 min, 12 ingredients
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Soufféd Lemon Tart (Crostata Al Limone)eggs, separated, room temp, sugar, divided (125 g) and4 Moreeggs, separated, room temp, sugar, divided (125 g), all-purpose flour (25 g), fresh lemon juice, lemons , zest of, grated, deep 9 inch partially baked sweet tart crust (recipe 71610)2 hour 10 min, 6 ingredients
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