15 egg free banana cupcakes Recipes

all-purpose flour , gluten free blend, xanthan gum, salt, baking powder, cake , enhancer (modified tapioca starch), sugar, coconut oil, melted and cooled, vanilla , gluten free, egg, ripe banana, milk (i used almond .)

brown sugar, mashed ripe banana, granulated sugar, canola oil, vanilla extract, eggs, whole wheat pastry flour, baking soda, salt, ground nutmeg, plain fat-free yogurt, powdered sugar, reduced-fat cream cheese, almond butter, vanilla extract

sugar, divided, banana, ripe and mashed well, unsalted butter, softened, vanilla extract, eggs, all-purpose flour (1 cup weighs 4.5 oz), baking soda, salt, ground nutmeg, buttermilk (i use saco brand powdered , reconstituted.) or 1/4 cup plain fat-free yogurt (i use saco brand powdered , reconstituted.), powdered sugar, reduced-fat cream cheese, 1/3-less-fat, chilled (0.5 cup weighs 4 oz. i use philadelphia regular.), vanilla extract

all-purpose flour (about 1 cup), baking soda, salt, ground nutmeg, granulated sugar, divided, mashed ripe banana, butter, softened, vanilla extract, eggs, plain fat-free yogurt, less-fat cream cheese, vanilla extract, powdered sugar , sifted, chopped walnuts, toasted (optional)

crunchy peanut butter, vegetable oil, sugar substitute, vanilla, eggs, lightly beaten, banana, mashed, self-rising flour, low-fat buttermilk, fat free cream cheese, sugar substitute, extra, grated lemon rind

eggs (at room temperature ), natural cane sugar, ripe bananas, pureed, virgin coconut oil (melted ), vanilla extract, teff flour, sweet rice flour, hazelnut meal (or almond meal), cocoa powder, salt, baking soda (aluminum free!), chocolate chips

butter, melted (or coconut oil), eggs, sugar, salt, vanilla, coconut flour, baking powder, mashed banana, chopped nuts (optional), toasted coconut, for tops (optional)

flour, whole wheat flour, vanilla custard powder, baking powder, nutmeg, salt, low-fat (not fat free ) cream cheese, softened, low-fat margarine, sugar, banana, mashed, vanilla, egg nog, white chocolate chips

yellow cake mix (look carefully at allergen list), water, vegetable oil, banana (ripe and mashed ), baking powder, vinegar

splenda sugar substitute, banana, mashed, unsalted butter (find low fat kind), vanilla extract, egg whites, all-purpose flour, baking soda, salt, ground nutmeg, plain fat-free yogurt, powdered sugar, fat free cream cheese, vanilla extract

granulated sugar, butter, softened, eggs, all-purpose flour (about 6 3/4 oz), baking soda, salt, mashed ripe banana (about 1 large), plain fat-free yogurt, vanilla extract, butter, softened, amaretto (almond-flavored liqueur), vanilla extract, powdered sugar, salt, chopped almonds, toasted

granulated sugar, divided, mashed ripe banana, butter or stick margarine, softened, vanilla extract, eggs, all-purpose flour, baking soda, salt, ground nutmeg, plain fat-free yogurt, powdered sugar, less-fat cream cheese, chilled, vanilla extract, chopped walnuts, toasted

unsmoked organic back bacon, ripe fairtrade bananas (approx 2 small), fairtrade honey, unsalted organic butter (at room temperature ), tate & lyle fairtrade caster sugar, organic plain flour (sifted), baking powder, salt, free-range organic eggs (at room temperature ), handful fairtrade brazil nut (toasted & chopped ), grated fairtrade nutmeg, fairtrade ground cinnamon, paper, cupcake cases, unsalted organic butter (at room temperature ), tate & lyle fairtrade icing sugar, organic double cream, fairtrade honey