1346 egg essence Recipes
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Fall River Clam Roll (Emeril Lagasse)egg, minced garlic, fresh lemon juice and20 Moreegg, minced garlic, fresh lemon juice, chopped fresh parsley leaves, capers, chopped green onions, olive oil, creole or whole-grain mustard, salt, cayenne pepper, dozen ipswich clams, shucked, essence , recipe follows, milk, vegetable oil, for frying, cornmeal, all-purpose flour, hot dog rolls, melted butter , for brushing the rolls, shredded lettuce, parchment paper, cut in half, vinegar , for serving, lemon wedges, for serving, potato chips , for serving35 min, 23 ingredients
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Old-Fashioned Fresh Fruit Cake (Swedish)eggs, sugar, buttermilk, butter and6 Moreeggs, sugar, buttermilk, butter, all-purpose flour (or just under 1 cup), baking powder, vanilla powder or 1 tsp vanilla essence, peaches or 1 -2 nectarines or 1 -2 pears or 1 -2 apple, cut in slices and tossed in, sugar, cinnamon1 hour 10 min, 10 ingredients
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Apricot and Almond Biscuits - Gluten Freeeggs, apricot jam, vanilla essence and5 Moreeggs, apricot jam, vanilla essence, reduced fat margarine, melted, dried apricot, chopped, gluten-free flour, sliced almonds, rice flour45 min, 8 ingredients
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Hazelnut Sponge Roll With Strawberry Creameggs, separated, caster sugar, ground hazelnuts and5 Moreeggs, separated, caster sugar, ground hazelnuts, self-raising flour, strawberry, caster sugar, thickened cream, vanilla essence40 min, 8 ingredients
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Cappuccino Cake Coffee Chocolate and Creameggs, caster sugar, self raising flour, vanilla essence and3 Moreeggs, caster sugar, self raising flour, vanilla essence, chocolate spread, icing sugar , to dust, instant coffee granules25 min, 7 ingredients
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Kicked Up Pigs In A Blanket (Emeril Lagasse)egg, lightly beaten, heavy cream and30 Moreegg, lightly beaten, heavy cream, flour , for rolling out dough, recipe white bread dough , recipe follows, onion marmalade , recipe follows, well-chilled boudin sausage, each link about 2 oz, casings removed, essence, for garnish , recipe follows, creole mustard , for serving, active dry yeast, lukewarm water (100 to 110 degrees f), granulated sugar, all-purpose flour, kosher salt, unsalted butter , cut into pieces, lukewarm milk, olive oil, chopped onions, vegetable oil, kosher salt, freshly ground black pepper, cayenne pepper, sugar, distilled white vinegar, chopped fresh thyme leaves, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme1 hour 35 min, 32 ingredients
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Fried Smelts with Tartar Sauce (Emeril Lagasse)egg, dijon mustard, juice of 1 lemon, chopped onions and16 Moreegg, dijon mustard, juice of 1 lemon, chopped onions, chopped garlic, dill pickles, vegetable oil, dozen fresh smelts, flour, essence , recipe follows, oil for frying, fresh parsley sprigs, fried, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme2 hour 5 min, 20 ingredients
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Khobz Tunis - Algerian Helouwa - My Family Recipeegg, sugar, butter or 1 cup margarine and8 Moreegg, sugar, butter or 1 cup margarine, freshly ground almonds (see directions ), stale bread, baking powder, lemon , zest of, large, vanilla essence, granulated sugar, water, orange blossom water (mazhar)1 hour 15 min, 11 ingredients
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Bourtaka Muhallabieh (Orange Custard With Caramel)egg yolks, caster sugar, salt, milk (low-fat is fine ) and5 Moreegg yolks, caster sugar, salt, milk (low-fat is fine ), vanilla essence , to taste, oranges, peeled and thinly sliced, orange zest, granulated sugar, water20 min, 9 ingredients
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Date, Pecan & Chocolate Torte With Hot Fudge Sauceegg whites, caster sugar, dark chocolate melts, melted and8 Moreegg whites, caster sugar, dark chocolate melts, melted, chopped pitted dates, chopped pecans, plain flour, dark chocolate melts, cream, milk, brown sugar, vanilla essence1 hour 20 min, 11 ingredients
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Fritto Misto with Lemon-Garlic Dipping Sauce (Emeril Lagasse)egg yolks, fresh lemon juice, minced garlic, dijon mustard and23 Moreegg yolks, fresh lemon juice, minced garlic, dijon mustard, olive oil, extra-virgin olive oil, salt, cayenne or hot paprika, vegetable oil, for frying, flour, essence, plus more for dusting, recipe follows, whole squid, well rinsed , or larger squid cut into 1-inch rings, shrimp, peeled and heads removed, fennel bulbs, thinly sliced, asparagus spears, sweet potato, peeled and cut into 1/4-inch thick rounds, beet, peeled and cut into 1/4-inch thick rounds, red pepper, stem , ribs and seeds removed, cut into 2-inch pieces, very finely grated pecorino romano, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme40 min, 27 ingredients
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The Best Biscotti - Apricot and White Chocolate (Interchangeableegg, sugar, vanilla essence, plain flour, baking powder and3 Moreegg, sugar, vanilla essence, plain flour, baking powder, salt, white chocolate chips, dried apricots, chopped55 min, 8 ingredients
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Greens and Fried Quail with Buttermilk Dressing (Emeril Lagasse)egg, minced garlic, dijon mustard, lemon juice and23 Moreegg, minced garlic, dijon mustard, lemon juice, vegetable oil, buttermilk, chopped green onions, grated fresh parmesan, salt, freshly ground black pepper, buttermilk, divided, original essence , recipe follows, your favorite louisiana style red hot sauce (recommended : crystal), minced garlic, semi-boneless quail (only the small leg bone should remain), all-purpose flour, peanut oil, for frying, assorted greens ( arugula , frisee, radicchio, watercress, mustard, or other salad greens), sliced tomatoes, for garnish, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme50 min, 27 ingredients
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Fried Oyster Salad with Pernod Buttermilk Dressing (Emeril Lagasse)egg, lemon, juiced, creole mustard or whole grain mustard and22 Moreegg, lemon, juiced, creole mustard or whole grain mustard, minced garlic, chopped green onions, grated parmigiano-reggiano, buttermilk, pernod, worcestershire sauce, salt and freshly ground black pepper, olive oil, shucked oysters, essence , recipe follows, flour, cornmeal, vegetable oil, assorted greens (arugula , frisee, radicchio, watercress, and spinach), paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme1 hour 25 min, 25 ingredients
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Fried Oyster Salad with Pernod Buttermilk Dressing (Emeril Lagasse)egg, lemon, juiced, creole mustard or whole grain mustard and15 Moreegg, lemon, juiced, creole mustard or whole grain mustard, minced garlic, chopped green onions, grated parmigiano-reggiano, buttermilk, pernod, worcestershire sauce, salt, freshly ground black pepper, olive oil, shucked oysters, essence , recipe follows, all-purpose flour, cornmeal, vegetable oil, assorted greens (arugula , frisee, radicchio, watercress and spinach)35 min, 18 ingredients
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CORNMEAL CRUSTED LEMONFISH WITH GRILLED ONION AND POTATO LYONNAISE AND CRABMEAT RAVIGOTE (Emeril Lagasse)egg, chopped onions, chopped green onions, chopped celery and19 Moreegg, chopped onions, chopped green onions, chopped celery, chopped garlic, capers, creole or whole grain mustard, chopped parsley leaves, fresh lemon, juiced, olive oil, lump crab meat, yellow onion, cut into 1/4-inch rings, drizzle of olive oil, salt, freshly ground black pepper, new potatoes, thinly sliced, olive oil, chopped fresh parsley leaves, lemonfish or ling (or any other type of slightly firm white fish), cornmeal, essence , recipe follows, vegetable oil, sliced green onions, (green part only )50 min, 23 ingredients
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