8 egg cheese biscuit breakfast casserole Recipes

roll jumbo buttermilk biscuits, eggs, green onions, green pepper, sausage, cheese, salt, pepper, paprika, butter

diced velveeta cheese, shredded monterey jack cheese or 1 cup swiss cheese, cream of mushroom soup, cream of celery soup, french onion dip (optional) or 1/2 cup sour cream (optional), milk, diced ham, crumbled cooked bacon or 1/2 cup bacon bits, diced and sauteed red and green pepper, sliced mushrooms, biscuit mix or 2 cups self rising flour, beaten eggs, thawed package frozen hash browns, salt and pepper (suit to your own taste), garlic powder, onion powder, cayenne pepper or 1 tsp paprika, crumbled buttery crackers or 1 cup potato chip

breakfast sausage, sharp cheddar cheese, shredded, eggs, sour cream, dijon mustard, dried onion flakes, paprika, salt, pepper, refrigerated biscuits (from a can, uncooked)

broken blue tortilla chips, milk, day old biscuits, eggs, chopped red bell peppers, mexican white cheese, shredded, cactus sauce , recipe follows

biscuit dough, whole eggs, egg whites, milk, cheddar cheese, whole veggie sausage patties , crumbled can substitute regular sausage, bacon, ground beef or vegetables

bulk breakfast sausage browned, buttermilk biscuits (frozen) thawed and halved, eggs, half-and-half (reg or fat free), salt, ground black pepper, cheddar cheese shredded