57627 eel choupique caviar dilled buttermilk dressing lagasse Recipes

sour cream, frozen small filo pastry shells, thawed (see notes ), caviar or other fish roe (see notes), fresh chervil leaves or small sprigs fresh dill (optional), rinsed

buttermilk, milk, distilled white vinegar, dill pickle juice, creamy salad dressing, salt, ground black pepper

mayonnaise, buttermilk, dried parsley, crushed, dried dill weed, onion powder, dried onion flakes, salt, garlic powder, ground pepper

fat-free buttermilk, light mayonnaise, olive oil or 1/4 cup canola oil, white wine vinegar, dijon mustard, crushed garlic, dried parsley, dried dill, ground black pepper

cream cheese, softened, sour cream, mayonnaise, chopped yellow onion, hard-cooked eggs, peeled and chopped, black caviar, red caviar, green onions

red caviar, black caviar, hard-boiled eggs, mashed, onion, diced finely, mayonnaise, salt and pepper, to taste be careful caviar is y, melba toast

cream cheese (room temperature ), sour cream, freshly squeezed lemon juice, freshly minced dill, scallion, minced (green and white parts ), milk or 1 tbsp cream, kosher salt, fresh ground pepper, salmon roe , about

buttermilk, mayonnaise, worcestershire sauce, onion powder, dried onion flakes, garlic powder, chopped fresh chives, chopped fresh dill, chopped fresh parsley, salt, pepper

cream cheese, softened, fresh lemon juice, dijon mustard, worcestershire sauce, red caviar or 4 tbsp black caviar, parsley sprig (to garnish ), lemon slice (to garnish ), assorted cracker

bacon, chopped, chopped yellow onions, freshly ground black pepper, chopped garlic, eggs, buttermilk, percent pure cane syrup, crystal hot sauce, worcestershire sauce, salt, crumbled leftover cornbread, grated parmigiano-reggiano cheese

eel, all-purpose flour, plus more for dredging, seafood seasoning (recommended : old bay), salt, blended oil, chopped garlic, chopped onion, freshly ground black pepper, white wine (recommended : chablis), butter

fresh snow peas, creme fraiche (see note ), fresh dill, minced, cream cheese, lime , juice and zest, salt to taste, freshly ground black pepper, caviar (salmon or lumpfish), red lettuce leaves

yukon gold potatoes, peeled and diced into 1/2-inch cubes (about 1 1/2 to 2 cups), sour cream, sparkling wine, chives, lemon zest, sterling royal or other caviar, salt

buttermilk, mayonnaise, lemon juice, paprika, mustard powder, salt, black pepper, chopped fresh parsley, chopped fresh chives, dry dill (or a tsp chopped fresh)

buttermilk, low-fat, mayonnaise, light, cucumber, grated and peeled, green onion, minced, dill, fresh and minced, dijon mustard, wine vinegar, peppercorn, freshly cracked, garlic clove, minced

sour cream, buttermilk, apple cider vinegar, fresh chives, cut into small rounds, fresh dill , picked and finely chopped, granulated sugar, kosher salt and cracked black pepper

kosher salt, sugar, coarsely cracked black pepper, fresh dill, side fresh salmon , scaled and pin bones removed, rinsed under cold water and patted dry, mustard-dill sauce for gravlax, recipe follows, swedish mustard or dijon mustard, sugar, white vinegar, salt, freshly ground black pepper, vegetable oil, chopped fresh dill

pasta, cooked and drained, cubed/diced cooked chicken, chopped celery, chopped onion, frozen peas, thawed, dressing, ranch salad dressing mix, sour cream, mayonnaise, milk, minced fresh dill or 1 tbsp. dill weed, garlic salt