16268 eclair torte not version Recipes

water, butter, all-purpose flour, eggs, beaten, cream cheese, softened, milk, instant vanilla pudding mix, garnish: chocolate syrup

water, unsalted butter, sugar, all-purpose flour, eggs, at room temperature, heavy cream, semisweet chocolate, finely chopped, vegetable oil

not available, nutrition : not available, prep time : 10 minutes, cook time : not available, total time : not available, premium white chocolate or confectioners coating, eagle brand sweetened condensed milk (not evaporated milk), salt, vanilla extract, chopped nuts

sheets phyllo dough, dry bread crumbs, sliced prosciutto, frozen chopped spinach - thawed, drained and squeezed dry, sliced provolone cheese, green onions, sliced, banana peppers, seeded and sliced, sheets phyllo dough, egg, water

torte, almond paste, soften butter, egg white, semisweet baking chocolate, melted, refrigerated pie crust - softened, seedless red raspberry jam, sliced almonds, powdered sugar, cool whip or whipped cream

walnuts, hazelnuts, baking pwd, eggs, caster sugar, cream and 1 tsp vanilla essence - whipped, mixed nuts , roasted and chopped, cocoa / coffee pwd, hazelnut chocolates

hazelnuts, peeled and roasted, bittersweet chhcolate ( i used semi sweet ), eggs separated, sugar, cocoa power or regualr powder sugar for dusting

water, butter, flour, eggs, cream cheese, softened, vanilla pudding, instant, milk, cool whip, chocolate syrup

graham crackers, french vanilla instant pudding, milk, chocolate fudge frosting

vanilla pudding mix, milk, graham, cracker squares, chocolate frosting

graham crackers, french vanilla instant pudding, milk, icing (chocolate fudge ), chopped pecans

boiling water, butter or margarine, salt, all-purpose flour, eggs, chocolate butter frosting, creme patissiere

graham crackers, vanilla instant pudding mix, milk, coolwhip, cream cheese, vanilla, butter, powdered sugar, melted butter, cocoa, vanilla, powdered sugar, milk

unsalted butter, shortening, sugar, eggs, sour cream, water, cake flour , sifted, salt, baking powder, baking soda, dates, chopped, walnuts, chopped, orange zest, orange juice, sugar, cream

ground walnuts, bittersweet chocolate, coarsely grated, egg whites, at room temperature, cream of tartar (can be omitted if making this for passover), sugar, egg yolks, at room temperature, salt, vanilla, bittersweet chocolate squares, strong brewed coffee, egg yolks, sugar, vanilla, butter

eggs, scrambled, cornstarch or all-purpose flour, big can of corned beef (pref. purefoods in blue can), salt to taste, oil

not the small ones) chocolate or vanilla pudding, not instant, milk (this is lot less then normal pie filling or what you would need per box directions), cook till thick stir constantly to avoid sticking to bottom, cool in bowl covered with wax paper (avoids skin from forming on top), this will look almost like fudge .