52110 easy without lime Recipes

sweetened condensed milk, key lime juice, chocolate wafer pie crust

olive oil, minced fresh garlic (or to taste), dried chipotle powder, uncooked shrimp, butter, tequila, fresh lime juice, fresh cilantro, chopped, salt and pepper

non-dairy whipped topping, lime curd, fresh blackberries, pre made angel food cake, cut in half

rotel, petite diced tomatoes, cilantro, onion, minced garlic, ground cumin, lime juice, salt, pepper

lemon cake mix, water, vegetable oil, eggs, tb keylime juice (or lemon juice or regular lime juice), icing ingredients, powdered sugar, keylime juice, tb keylime zest (grated rind )

sweetened condensed milk, frozen limeade concentrate (not thawed ), heavy cream, graham cracker piecrust, zest of 1 lime

vanilla wafer crumbs, sweetened condensed milk, lime juice (key lime, preferred), lime zest, flaked coconut

limes, lime sherbet, vanilla ice cream, fresh mint , optional

onion, chopped, green chilies, minced garlic, lime, juiced, cilantro, chopped, water, chicken bouillon granules, salt, butter, softened, uncooked instant rice

sweetened condensed milk, egg yolks, key lime zest (optional), key lime juice, graham cracker crust

lime juice, olive oil, chicken pieces, salt, pepper, mushroom, sliced sauteed in, butter

egg yolks, sweetened condensed milk, key lime juice, graham cracker crust

unsalted butter (at room temperature ), white sugar (divided ), eggs, egg yolks, freshly squeezed lemon juice, freshly squeezed lime juice, freshly grated lemon , zest of, heavy cream (whipping cream)

pork chops, chili-lime seasoning, salt , to taste, fresh ground black pepper, sherry wine, olive oil (optional)

frozen limeade concentrate, half-and-half cream, tequila, lime, graham cracker crumbs, coarse salt

lime jell-o gelatin, cream cheese, softened, carbonated lemon-lime beverage, cool whip, crushed pineapple, drained

lime roll, not only is this easy to make but it is soooooo good, flour, baking powder, eggs, sugar, pack jello lemon pie filling, lime juice, grated lime rind, prepared dream whip topping, filling: cake: green food coloring, lime slices, optional for garnish cake: grease a 15x10 jelly roll pan, line with waxed paper; grease and flour paper. sift flour with baking powder. beat eggs until foamy at high speed of electric mixer. gradually add sugar; continue beating until mixture becomes thick and light in color about 5 minutes. carefully fold in flour mixture. pour cake batter into prepared pan. bake at 400 f for 12-15 minutes, or until cake springs back when lightly touched. immediately turn cake onto cloth which has been sprinkled lightly with icing sugar. quickly remove waxed paper. starting with narrow end, roll cake in cloth and cool for 1 hour., filling and frosting: prepare lemon pie filling as directed on package, using 1 whole egg, 1 cup sugar and reducing water to 1-1/2 cups. add lime juice and rind. add enough food coloring to tint light green. chill 1 hour. set aside 1/2 cup of pie filling. unroll cake. spread remaining pie filling evenly over cake; re-roll. fold reserved pie filling into prepared dessert topping; and use this to frost the roll. chill. garnish with lime slices. store left-over cake in refrigerator., also good with lemon juice and rind in place of lime

graham cracker crust, lime jell-o gelatin, key lime yogurt, cool whip, lime , zest of, grated (optional)