107 easy tomato sauce pasta Recipes

shredded part-skim mozzarella cheese, divided, fat-free cottage cheese, frozen chopped spinach, thawed, drained, and squeezed dry, grated fresh parmesan cheese, dried oregano, salt, black pepper, manicotti (14 shells ), fat-free tomato-basil pasta sauce, water

shredded part-skim mozzarella cheese, divided, carton fat-free cottage cheese, frozen chopped spinach, thawed, drained, and squeezed dry, grated fresh parmesan cheese, dried oregano, salt, black pepper, manicotti (14 shells ), fat-free tomato-basil pasta sauce, water

butter (1/3 cup), unflavored vodka, classico tomato and basil pasta sauce, heavy cream, penne or 1 (16 oz) package ziti pasta, cooked al dente according to package instructions

pasta, lean ground beef, spaghetti sauce, fresh mushrooms, sliced, italian-style stewed tomatoes, shredded mozzarella cheese

tomatoes, crushed, tomato paste, olive oil, onion, minced, garlic cloves, minced, sugar, basil, salt

uncooked jumbo pasta shells, ground beef, onion, chopped, green pepper, chopped, reduced-fat ricotta cheese, shredded reduced-fat italian cheese blend, divided, grated parmesan cheese, prepared pesto, egg, lightly beaten, italian diced tomatoes, undrained, no-salt-added tomato sauce

lean ground beef, tomato-basil pasta sauce, uncooked lasagna noodles, ricotta cheese, shredded mozzarella cheese, water

frozen uncooked breaded chicken breasts (i get mine at costco, brand tyson- breaded tenderloins), classico tomato and basil pasta sauce (or your favorite), garlic powder, part-skim mozzarella cheese, shredded, parmesan cheese, shredded

olive oil, bone-in chicken breast halves, skinned, pre-sliced mushrooms, sliced green bell pepper, chopped shallots, dried oregano, crushed red pepper, garlic cloves, minced, tomato-basil pasta sauce (such as classico), chopped fresh basil

seashell pasta, tomato sauce, processed cheese food, shredded

part-skim mozzarella cheese, shredded, fat-free cottage cheese, frozen spinach, chopped, thawed, drained, and squeezed dry, parmesan cheese, grated, dried oregano, salt, pepper, manicotti (approx . 14), tomato and basil pasta sauce (or your favorite), water

ground beef, onions, chopped, garlic clove, minced, ground black pepper, cream of mushroom soup, tomato sauce, beef bouillon cubes, paprika, cooked pasta

classico tomato and basil pasta sauce (ragu sweet tomato basil or any other will do also, site just didn tsp have it), ragu parmesan and romano spaghetti sauce (any brand), ragu chunky tomato onion & garlic sauce (any brand), rotel tomatoes, heavy whipping cream, half-and-half, salt and pepper, cayenne pepper

penne pasta, frozen italian style meatballs (optional), classico tomato and basil pasta sauce, tomato sauce, pesto sauce, onion, chopped, green pepper, chopped, garlic cloves, minced, mushroom, sliced, extra virgin olive oil, separated, salt and pepper

fresh pasta (linguini is what i prefer and you could also use spaghetti), chicken broth, cream cheese (room temperature ), parmesan cheese, tomatoes (lightly seeded and rough chopped), kalamata olive, cut in half, onion (cut in half and thin sliced ), minced garlic, fresh basil, chopped, red pepper flakes, salt, pepper, grated parmesan cheese

whole wheat pasta, pesto sauce, tomatoes, cut in half, pre-washed torn basil leaves, parmesan cheese, pine nuts, salt, pepper

onion, finely chopped, stalk celery, finely chopped, red bell pepper, chopped, garlic cloves, minced, butter, tomato and basil pasta sauce, low-fat alfredo sauce, low sodium chicken broth, tabasco sauce , to taste, crushed red pepper flakes, raw shrimp, peeled and deveined or 12 oz crabmeat, parsley

tomato paste, water, granulated garlic, ground paprika, salt