228762 easy macaroni and soy cheese Recipes

onion, chopped, bell pepper, diced, garlic cloves, minced, spicy hot v8, tomato puree, diced tomatoes with green chilies, black beans with lime juice, drained, morningstar farms meal starters grillers recipe crumbles, ground pepper, soy sauce (optional) or 1 tbsp worcestershire sauce (optional), cumin (optional) or chili powder, as desired (optional), shredded sharp cheddar cheese (optional), cooked elbow macaroni (optional)

macaroni (uncooked ), milk, salt, all-purpose flour, butter, shredded cheddar cheese

macaroni, process cheese sauce, frankfurters, sliced, grated parmesan cheese, dried oregano, buttery round crackers, crushed

macaroni, cooked, cheese sauce, grated sharp cheddar cheese, freshly made buttered bread crumbs

uncooked large elbow macaroni, shredded cheddar cheese, cream of mushroom soup, mayonnaise, milk

macaroni, colby cheese, sliced (also known as longhorn or longhorn colby), milk, eggs, salt, fresh ground black pepper

macaroni (i use whatever is in my cupboard), cubed cheese (i prefer cheddar or co-jack), cubed ham, miracle whip (can sub mayo your choice), mustard

olive oil, boneless skinless chicken breast, macaroni shells and cheese, green bell pepper, red bell pepper, onion, milk, water, mccormick italian seasoning (optional), pepper (optional)

macaroni, velveeta cheese, cream cheese, parmesan cheese (canned is fine ), beaten egg, half-and-half, butter, flour, worcestershire sauce, dry mustard, salt, pepper

macaroni (or another pasta of your choice), soy margarine (or other dairy-free margarine), flour, soymilk, soy cheddar cheese (i recommend veggie shreds from galaxy foods), soymilk, salt (optional)

soy margarine or 1 1/2 tbsp canola oil, onion, finely chopped, celery ribs, finely diced, great northern bean, drained and rinsed, vegetable stock or 3 1/2 cups water, mushroom, coarsely chopped, salt free herb and spice seasoning mix, soymilk or 1 cup low-fat milk (or as needed), cheddar-style soy cheese or 1 1/2 cups firmly packed grated low-fat cheddar cheese, shell pasta (such as shells or elbows ), salt, cayenne pepper

macaroni, velveeta cheese, tomatoes, broccoli florets, ham, milk, salt, pepper

uncooked elbow macaroni, milk, flour, salt, butter or margarine, pepper, dry mustard, sharp chedder cheese

macaroni (or other small pasta, 1/2 lb.), carrots, thinly sliced, frozen peas, milk, cream cheese, dried basil, part-skim mozzarella cheese or 1/2 cup cheddar cheese, shredded, parmesan cheese, freshly-grated, green onion, chopped, salt & pepper

cream of mushroom soup, elbow macaroni, shredded cheese, milk

olive oil, onion, minced, soymilk (can substitute skim milk), soft tofu or 12 oz silken tofu, fresh lemon juice, white miso, hot sauce, turmeric, salt & freshly ground black pepper (for a nice change, try using fresh ground white pepper), rotini pasta (spiral shaped), grated soy cheese (can substitute cheddar or monteray jack cheese if you eat dairy), dried breadcrumbs