17908 easy kahlua devils Recipes

dozen eggs, lobsters, steamed, shelled, and chopped, mustard, shallots, mayonnaise, capers, minced chives

brown sugar, all-purpose flour, butter or margarine, chopped pecans, unsweetened chocolate, butter-flavored shortening, butter or margarine, brown sugar, granulated sugar, vanilla, eggs, kahlua liqueur, all-purpose flour, salt, chopped pecans, butter or margarine, softened, kahlua liqueur, sugar, milk or cream

all-purpose flour, baking powder, salt, margarine or butter softened, brown sugar , packed, egg, kahlua, semi-sweet chocolate pieces, chopped walnuts or pecans, brown butter icing, margarine or butter, kahlua, milk, powdered sugar, brown butter icing, in saucepan , heat 2 tbsp. margarine until lightly browned. remove from heat. add 1 tbsp. kahlua, 2 tsp. milk or cream and 1 1/3 cups powdered sugar; beat until smooth

butter, room temperature, sugar, eggs, sour cream (low fat or full ), vanilla extract, all purpose flour, baking soda, salt, cocoa powder, dark chocolate, water, boiling, vanilla cream filling, all purpose flour, milk (low fat is fine ), butter (or trans fat-free shortening), granulated sugar, scraped vanilla bean or 1 tsp vanilla extract, whisk together the flour and milk and cook in a small saucepan over medium heat until thick. this will only take a few minutes. sir continuously to prevent the mixture from clumping and do not bring all the way to a boil. when thickened (consistency will be that of a thin pudding or custard), strain with a mesh strainer into a small bowl, cover with plastic wrap and let cool completely to room temperature., when the milk mixture is cool , cream the butter (or shortening) and sugar together in a medium bowl until light. add in the milk/flour mixture and the scraped vanilla bean seeds (or vanilla extract) and beat at high speed with an electric mixer for 7 minutes, until light and fluffy. scrape into a pastry bag fitted with a plain tip, or a large ziplock bag with the corner cut off, and set aside until ready to fill your cupcakes., chocolate buttercream frosting, butter, room temperature, unsweetened cocoa powder, powdered sugar, milk, vanilla extract, combine all ingredients in a large bowl and beat, with an electric mixer, until frosting is creamy, 3-5 minutes. add additional powdered sugar as needed to achieve a thick, but not stiff, frosting that is easy to spread. add additional milk, if necessary, to thin the frosting if it gets too thick.

food cake mix, kahlua, instant chocolate pudding mix (4 serving size) or 2 (3 oz) boxes vegetarian, milk, cool whip, thawed

sugar, marshmallow creme, evaporated milk, butter, kahlua, salt, semisweet chocolate pieces, milk chocolate pieces, chopped nuts, vanilla

chocolate wafer crumbs, softened butter, sugar, semi-sweet chocolate chips, kahlua or 1/4 cup coffee-flavored liqueur, butter, eggs, beaten, sugar, salt, sour cream, cream cheese, softened

oreo cookies (do not use double-stuffed), chopped pecans, light corn syrup, kahlua, powdered sugar, vanilla, chocolate, for dipping (optional)

pie crust, evaporated milk, light brown sugar, kahlua, light corn syrup, pumpkin pie spice, salt, canned pumpkin, eggs

instant coffee granules, instant coffee granules, water, kahlua, nonfat dry milk powder, sugar, sugar, unsweetened cocoa

dark chocolate (140 g, cut into small pieces), full-fat milk, half-and-half cream, sugar (optional), vanilla, kahlua, whipping cream , whipped, grated chocolate

kaluha cake, yellow cake mix ,preferably duncan hines, instant chocolate pudding, sugar, oil, lg. eggs, kahlua, vodka, water, glaze, kahlua, powdered sugar ,plus additional for serving

cake, chocolate cake mix, chocolate instant pudding, eggs, at room temperature, cold water, vegetable oil, kahlua or coffee liqueur, glaze, sugar , sifted, butter or margarine, at room temperature, kahlua or creme de cacao liqueur, or very strong brewed coffee, in a deep small bowl, beat confectioners sugar together; gradually beat in liqueur and/or coffee until desired drizzling consistency is achieved and glaze is smooth.

chocolate cake mix with pudding(devil s food,german chocolate,etc), butter-melted, cream cheese, eggs, vanilla yogurt, tub chocolate frosting

betty crocker super moist devil s food cake mix, vegetable oil, eggs, sugar for rolling

fat-free milk, soft caramel candies (about 8 oz), fat-free sweetened condensed milk (not evaporated fat-free milk), gluten-free devil s food cake mix (such as betty crocker), butter, melted, egg white, lightly beaten, gluten-free all-purpose flour (such as bob s red mill), chocolate baking chips

lightly toasted sweetened flaked coconut, kahlua or other coffee-flavored liqueur, premium vanilla ice cream, softened slightly