188973 easy cooking tomato bisque Recipes

tomato juice (i like to use fresh best , but canned will work), flour, milk, sugar (to taste), salt (to taste), pepper (to taste), onion powder (to taste)

tomato soup, tomato paste, chili beans (i use mixed beans but kidney works too), ground beef, mushrooms, chili powder (to taste), chopped onion, chopped bell pepper (optional)

tomatoes , in juice, onion soup mix, beef stock powder, dried oregano, dried basil, green herb stock powder, tomato paste, soy sauce, garlic clove, crushed, beef mince, water, hot, lasagna noodles, cheese, grated, dried breadcrumbs, parsley, chopped, to garnish

tomato soup (campbell s preferred), milk, dried basil, garlic clove, peeled and crushed, salt, cayenne pepper, black pepper , to taste, drops lemon juice (fresh is best ) or 3 -5 drops lime juice (fresh is best) or 3 -5 drops orange juice, if you have a bit handy (fresh is best)

tomato paste, tomato sauce, red wine vinegar, brown sugar, corn syrup, lemon juice, dry mustard, kosher salt, garlic powder, onion powder

tomato juice, hamburger, browned & drained, onion, chopped (or onion powder), brooks chili hot beans (or similar, i may be off on can size, guessing here...get a small can), spaghetti (in tomato sauce with cheese), salt & pepper, chili powder (optional) or cayenne pepper, for spice (optional)

tomatoes, crushed, tomato paste, olive oil, onion, minced, garlic cloves, minced, sugar, basil, salt

chocolate cake mix, tomato soup, baking soda, eggs, cream cheese, softened, butter, vanilla extract, sugar , sifted, about 1 lb

fresh tomatoes , garden ripe, olive oil, garlic, chopped, salt, fresh ground pepper, thyme leaves

tomatoes, sliced, salt and pepper, mayonnaise, green onions, chopped, grated cheddar cheese, mozzarella cheese

tomato sauce, spaghetti sauce, tomato paste, red wine (i used merlot), oregano, hot pepper flakes, basil, minced garlic, ground beef, egg, parmesan cheese, basil, oregano, toast, crumbled, onion

tomato paste (double-concentrated), balsamic vinegar (a good quality vinegar is best if possible), rice vinegar, olive oil, minced shallot, dijon mustard, salt, pepper

pasta, grape tomatoes, garlic cloves, crushed, zucchini , cut into fat batons, mushrooms, chopped, olive oil, salt and pepper, onion, diced, basil, shredded, parmesan cheese

penne, grape tomatoes, halved, red onion, diced, basil leaves, washed and torn, mozzarella cheese , cut into bite-sized cubes, garlic clove, minced, olive oil, parmesan cheese, salt, pepper

tomato soup, low-fat milk, basil pesto (heaping), grated parmesan cheese, salt and pepper (to taste)

tomatoes, about 8 cups, halved and divided, white wine vinegar, olive oil, salt, black pepper, garlic clove, finely chopped, chopped fresh mint