7 easy chickpeas masala Recipes

chickpeas or 2 (15 oz) cans garbanzo beans, garlic (minced ), mustard seeds, tomato (cut into small bits), curry leaves, garam masala, turmeric powder, vegetable oil, water, salt

butter, onion, chopped, garlic, minced, curry powder, garam masala, ground paprika, white sugar, ground ginger, ground turmeric, salt, pepper, garbanzo beans, drained, potatoes, chopped, coconut milk, tomato, chopped, milk, ketchup, sour cream, cubes chicken bouillon, ground almonds , or as needed

boneless skinless chicken breasts, salt, fresh lemon juice, plain yogurt, chickpea flour (i just use ap flour), fresh ginger, grated, garlic cloves, minced, cayenne pepper (more if you like it spicy), ground turmeric, ground cumin, garam masala, melted butter (for basting)

chickpeas (drained ), onion, chopped, oil, cumin seed, garam masala, chat masala, amchur powder (mango powder), red chili powder, green chilies (optional), red onion, chopped, tomato, chopped, water

vegetable oil, garlic cloves, minced, onion, diced, red pepper flakes, turmeric, ground coriander, cumin seed, tomato paste, apple juice, unpeeled potatoes, diced, chickpeas, drained, brown sugar, bay leaf, lemon juice, hot cooked rice