246 easy basil sauce Recipes

olive oil, garlic cloves, finely chopped, onion, chopped, diced tomatoes, undrained, chopped fresh basil or 1 tsp dried basil leaves, chopped fresh oregano or 1/2 tsp dried oregano leaves, sugar, salt, pepper, hot pasta, fresh-grated parmesan cheese

tomato sauce, garlic cloves, minced (or pressed ), extra virgin olive oil, sugar, sofrito sauce, oregano, basil, coriander, salt, pepper, crushed red pepper flakes, hot sauce (i use cholula)

onions, finely chopped, olive oil, garlic clove, minced, tomato sauce, dried oregano, dried basil, salt, sugar, pepper

tomato sauce, diced tomatoes , petite, tomato paste, dried basil, dried oregano, bay leaf

tomatoes, crushed, tomato paste, olive oil, onion, minced, garlic cloves, minced, sugar, basil, salt

tomatoes with juice, garlic, wine (optional), dried basil (optional), salt and pepper

tomato puree, salt, pepper, dried basil, dried oregano, ground thyme

olive oil, crushed garlic clove, italian stewed tomatoes, -pureed if desired, sugar, dried oregano, dried basil

crushed tomatoes, tomato puree, basil, oregano, sugar, garlic cloves, olive oil

olive oil, stewed tomatoes, diced, tomato sauce, tomato paste, green bell peppers, diced, white onion, diced, head garlic, pressed, carrots, diced, celery ribs, diced, fresh basil or 2 1/2 tbsp dried basil, flat leaf parsley, sugar, celery salt, hot pepper flakes, ground black pepper, course sea salt, cream , for finishing (optional)

tomato paste, water, extra virgin olive oil, garlic, minced, salt to taste, ground black pepper to taste, dried oregano, dried basil, dried rosemary, crushed

minced garlic, whipping cream, fresh basil, minced or 1 tsp dried basil, parmesan cheese, black pepper, red pepper flakes (optional)

ground beef, onion, finely chopped, chopped celery, tomato sauce, tomato juice, diced tomatoes, undrained, tomato paste, sugar, chili powder, salt, garlic powder, dried basil, dried oregano, pepper, bay leaves, hot cooked spaghetti, grated parmesan cheese , optional

garlic cloves, minced, olive oil, tomato paste, petite diced tomatoes, undrained, lemon juice, chopped fresh basil, salt and pepper to taste

linguine (or any other fav pasta), tuna fish (the albacore in water is the best, but the dark tuna is okay too), red onion (chopped ), olive oil, spaghetti sauce (i enjoy either paul newman s or classico s marinera or tomato and basil sauces), garlic cloves (chopped ), parmigiano

tomato paste, water, extra-virgin olive oil, garlic, minced, salt and pepper, chopped fresh oregano leaves, chopped fresh basil leaves, chopped fresh rosemary leaves

ripe plum tomatoes, extra virgin olive oil, plus more, extra virgin olive oil , to finish the dish, crushed red pepper flakes, kosher salt & freshly ground black pepper, unsalted butter, freshly grated parmigiano-reggiano cheese (about 1/2 cup), fresh basil leaves, well washed and dried , stacked and rolled into a cylinder and cut thinly crosswise into a chiffonade, high-quality dry or homemade spaghetti