233738 easy baked chicken bleu flavorwave Recipes

butter-flavored granules, tomato juice, red wine vinegar, soy sauce, ground ginger, garlic cloves, minced, dried oregano, broiler/fryer chicken (3 lb), cut up and skin removed

broiler/fryer chicken (3-1/2 to 4 lb), cut up, italian salad dressing, crushed cornflakes

chicken breasts or 2 -3 lbs chicken tenders, parmesan cheese, dried onion flakes, season salt

chicken , cut into pieces, all-purpose flour, salt, paprika, sage, ground black pepper, butter

chicken, salt and pepper, poultry seasoning, oil, red wine vinegar, minced garlic

chicken, garlic powder, seasoning salt, pepper, paprika, green bell pepper, sliced, onion, sliced, olive oil

chicken breasts, boneless skinless (about 6), lemon juice, divided (fresh is best ), salt, pepper, feta cheese, crumbled (1 1/2 cups), red bell pepper, minced, fresh parsley, minced

chicken breasts, boneless and skinless, salt and pepper, poultry seasoning, garlic clove, minced, onion, thinly sliced, mushroom, sliced, butter, mushroom soup, whipping cream, paprika, fresh parsley

chicken breast from left over baked chicken, pear, cored and sliced, arugula leaves (rocket), mayonnaise, grainy mustard, whole wheat bread

chicken breasts (frozen ), chicken soup (1 can), butter, melted, poultry seasoning, water, swiss cheese

chicken thighs, blue cheese dressing (such as ken s), cooking spray (such as pam ), extra-virgin olive oil, divided, stalks celery, chopped and leaves reserved, onion, chopped, garlic, chopped, white rice, chicken broth, red wine vinegar, cajun seasoning blend (such as tony chachere s), or to taste, panko bread crumbs, parmesan-romano cheese blend

chicken pieces or 3 lbs breasts, condensed cream of chicken soup, undiluted, condensed cream of mushroom soup, undiluted, sour cream, half-and-half, parmesan cheese (optional), snipped chives, seasoning salt or white salt, pepper, paprika

chicken breasts, bone in, seasoning salt, pepper, sauerkraut, drained (press out excess liquid), swiss cheese, more if desired (4x6-inches), bottled thousand island dressing, chopped fresh parsley

chicken thighs, apricot preserves, french dressing, dry onion soup mix

parmesan cheese, grated (the powdery kind), italian seasoned breadcrumbs, salt, egg, lightly beaten, boneless skinless chicken breasts, pounded to 1/4 inches, spaghetti sauce (tomato-basil is good), mozzarella cheese, grated