804 duck peppers Recipes

  • Duck and Oyster Gumbo
    vegetable oil, all-purpose flour, celery ribs, chopped and
    17 More
    vegetable oil, all-purpose flour, celery ribs, chopped, onions, chopped, green bell peppers, chopped, garlic cloves, minced, duck stock, tomato paste, chopped fresh thyme, fresh oregano, molasses, hot sauce, salt, freshly ground pepper, ground red pepper, chopped duck meat, oysters, drained, sliced fresh basil, hot cooked rice, chopped green onions
    20 ingredients
  • Duck and Sausage Gumbo
    peanut oil , plus, peanut oil and
    17 More
    peanut oil , plus, peanut oil, wild ducks, dressed, skin removed, cut into pieces, bones and all, salt, fresh ground black pepper, andouille sausage, cut in 1-inch rounds, unbleached all-purpose flour, onion, chopped, red bell pepper, chopped, celery, leaves and all, chopped, chopped parsley, garlic cloves, minced, vegetable broth, dried thyme, dried marjoram, dried sage, cooked wild rice, chopped chives, hot pepper sauce
    3 hour , 19 ingredients
  • Pan Seared Duck Breast with Black-Eyed Pea Fritters and Caramelized Orange Sauce Pan Seared Duck Breast with Black-Eyed Pea Fritters and Caramelized Orange Sauce
    duck breasts, salt and pepper, to taste and
    21 More
    duck breasts, salt and pepper, to taste, caramelized orange relish , recipe follows, black-eyed pea fritters , recipe follows, canola oil, oranges, peeled and chopped, fresh cranberries, orange juice, sugar, chopped ginger, sage, chopped, mint, chopped, balsamic vinegar, salt and freshly ground black pepper, to taste, dried black-eyed peas, onions, peeled and chopped, crushed red pepper flakes, water, chopped red bell pepper, chopped scallions, salt and pepper, to taste, sugar , optional, vegetable oil , for deep frying
    1 hour , 23 ingredients
  • Green Duck Chili Green Duck Chili
    duck, canola oil, ground pork, chopped garlic and
    22 More
    duck, canola oil, ground pork, chopped garlic, special spice , recipe follows, masa harina, all-purpose flour, beer, onion, finely chopped, red pepper, finely chopped, poblano chiles, finely chopped, jalapeno, minced, chicken stock, green chiles, chopped, corn tortillas , fried crisp or 8 tortilla chips, kosher salt, chopped cilantro leaves, lime juice, sliced scallions, for garnish, sour cream, for garnish, cumin seeds, coriander seeds, kosher salt, paprika, freshly ground black pepper, cayenne pepper
    1 hour 40 min, 26 ingredients
  • Duck Wraps With Apple Bacon Slaw Duck Wraps With Apple Bacon Slaw
    boneless skinless duck breasts, olive oil, salt and
    14 More
    boneless skinless duck breasts, olive oil, salt, black pepper, cayenne pepper, lime , juice of, mayonnaise, sour cream, cider vinegar, sugar, salt, black pepper, firm sweet crisp apple , like a fuji- sliced into matchsticks, green cabbage, shredded, lemon juice, bacon, cooked and crumbled, flour tortillas, warmed
    24 hour 15 min, 17 ingredients
  • Duck a la Pizzaiola (Sara Moulton) Duck a la Pizzaiola (Sara Moulton)
    white pekin duck breasts, oil, salt, pepper and
    6 More
    white pekin duck breasts, oil, salt, pepper, peeled whole canned tomatoes (preferably san marzano), potatoes, quartered, onions, diced, green peppers cored, seeded , and sliced lengthwise into 1/2-inch pieces, oregano, red hot pepper flakes
    55 min, 10 ingredients
  • Duck and Sausage Gumbo (Emeril Lagasse) Duck and Sausage Gumbo (Emeril Lagasse)
    vegetable oil plus 2 tbsp and
    20 More
    vegetable oil plus 2 tbsp, domestic ducks, cut into 8 pieces, essence , recipe follows, flour, chopped onions, chopped bell peppers, chopped celery, salt and cayenne, bay leaves, smoked sausage, sliced into 1/4-inch slices, water, chopped green onions, cooked white rice, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    21 ingredients
  • Spicy Stir-Fry Duck with White Pineapple Spicy Stir-Fry Duck with White Pineapple
    duck breasts, water, kosher salt, brown sugar, dry oregano and
    18 More
    duck breasts, water, kosher salt, brown sugar, dry oregano, cumin seed, chopped garlic, ancho puree, apple cider vinegar, olive oil, tequila, julienne red peppers, julienne green peppers, julienne carrots, asparagus tips, cleaned, blanched, and julienned nopalitos, (nopales found in mexican markets ), scallions, jalapeno pepper , julienne, hot chili sauce, chopped garlic, salt and pepper, white pineapple circles or pineapple circles
    45 min, 23 ingredients
  • Duck Confit Spring Rolls (Tyler Florence) Duck Confit Spring Rolls (Tyler Florence)
    flour, salt and white cracked pepper, eggs and
    18 More
    flour, salt and white cracked pepper, eggs, toasted sesame seeds, milk, scallion, white and green parts, finely chopped, duck legs, salt and pepper, fresh thyme, garlic cloves, vegetable oil, carrot , julienned, scallion, white and green parts, finely chopped, fresh thyme leaves, fresh grated ginger, minced garlic, white sesame seeds, chile paste, sesame oil, salt and white pepper, egg wash
    3 hour 30 min, 21 ingredients
  • Duck with Root Vegetables (Emeril Lagasse) Duck with Root Vegetables (Emeril Lagasse)
    domestic duck , about 4 lb, essence , recipe follows and
    26 More
    domestic duck , about 4 lb, essence , recipe follows, steen s 100 percent pure cane syrup, olive oil, in all, ribs of celery , sliced lengthwise in half, head of garlic , cut in half crosswise, baby carrots, peeled, baby parsnips, peeled, onion, halved, and cut into wedges, baby turnips, peeled, baby red beets, peeled, red potatoes, quartered, salt and fresh ground black pepper, cayenne pepper, dried rosemary, dried basil, dried oregano, water, dry sherry, chopped chives, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    1 hour 15 min, 28 ingredients
  • Duck Camp Hors d'Oeuvres with Bourbon Finish Duck Camp Hors d'Oeuvres with Bourbon Finish
    powdered biscuit mix (or all-purpose flour can be substit... and
    18 More
    powdered biscuit mix (or all-purpose flour can be substituted), salt, onion powder, cayenne powder, garlic powder, dill weed, ground thyme, white pepper, ground black pepper, dry mustard, paprika, bacon, diced, onion, french cut, brown sugar, salt and pepper, boneless duck breasts, 3/4-inch cubed (this recipe also works with pheasant, doves, goose or chicken, olive oil (not all may be needed), cornstarch, bourbon
    40 min, 19 ingredients
  • Duck and Wild Mushroom Gumbo (Emeril Lagasse) Duck and Wild Mushroom Gumbo (Emeril Lagasse)
    vegetable oil, duck (about 5 lb), cut into 8 pieces and
    23 More
    vegetable oil, duck (about 5 lb), cut into 8 pieces, rustic rub , recipe follows, vegetable oil, flour, chopped onions, chopped bell peppers, chopped celery, sliced assorted wild mushrooms , such as shiitakes, oysters, or chanteralles, minced garlic, salt and cayenne pepper, dried thyme, bay leaves, beef stock, water, cooked white rice, chopped green onions, paprika, cayenne, freshly ground black pepper, garlic powder, onion powder, salt, dried oregano, dried thyme
    2 hour 55 min, 25 ingredients
  • Duck Confit With Frisée, Green Lentils, Beets, and Roquef Duck Confit With Frisée, Green Lentils, Beets, and Roquef
    beets, french green lentil, white chicken stock and
    18 More
    beets, french green lentil, white chicken stock, onion, halved, garlic clove, peeled and smashed, salt, fresh ground white pepper, red wine vinegar, dijon mustard, coarse salt, fresh ground white pepper, hazelnut oil , plus, hazelnut oil, duck confit , legs, minced shallots, chopped fresh flat leaf parsley, coarse salt, coarsely ground white pepper, head frisee, watercress, large stems removed, roquefort cheese
    31 min, 21 ingredients
  • Duck Liver Crostini Toscane with Spicy Cucumber Salad (Mario Batali) Duck Liver Crostini Toscane with Spicy Cucumber Salad (Mario Batali)
    virgin olive oil, red onion, thinly sliced and
    12 More
    virgin olive oil, red onion, thinly sliced, duck livers or chicken livers, capers, rinsed and drained, anchovy fillets, rinsed and patted dry, crushed red pepper flakes plus 1 tbsp, dry red wine, salt and pepper to taste, english cucumber, extra virgin olive oil, red wine vinegar, sugar, salt and pepper to taste, italian country bread, cut 3/4-inch thick
    14 ingredients
  • Duck Liver Crostini Toscane with Spicy Cucumber Salad (Mario Batali) Duck Liver Crostini Toscane with Spicy Cucumber Salad (Mario Batali)
    virgin olive oil, red onion, thinly sliced and
    12 More
    virgin olive oil, red onion, thinly sliced, duck livers or chicken livers, capers, rinsed and drained, anchovy fillets, rinsed and patted dry, crushed red pepper flakes plus 1 tbsp, dry red wine, salt and pepper to taste, english cucumber, extra virgin olive oil, red wine vinegar, sugar, salt and pepper to taste, italian country bread, cut 3/4-inch thick
    14 ingredients
  • Grilled Marinated Duck Breast with Fresh Plum Chutney Leek and Garlic Fondue with Hoisin Lime Oil Grilled Marinated Duck Breast with Fresh Plum Chutney Leek and Garlic Fondue with Hoisin Lime Oil
    duck breasts, hoisin sauce, sambal, minced garlic and
    21 More
    duck breasts, hoisin sauce, sambal, minced garlic, minced ginger, chopped cilantro, shaoxing (chinese rice wine) or red wine, chopped scallions, salt and black pepper to taste, scallion ends to make brushes, chinese pancakes (if pancakes are frozen, they can be microwaved, before steaming .), canola oil to cook, garlic, chopped leeks, well washed, butter, salt and black pepper to taste, canola oil, diced red onions, minced ginger, minced thai bird chiles, brown sugar , may need more if plums are very tart, peeled and diced plums, plum wine, salt and black pepper to taste
    13 hour 30 min, 25 ingredients
  • Duck Breasts with Cherries and Rose Sparkling Wine Reduction with Nutty Wild Rice (Emeril Lagasse) Duck Breasts with Cherries and Rose Sparkling Wine Reduction with Nutty Wild Rice (Emeril Lagasse)
    boneless, skinless duck breast halves, about 6 oz each, p... and
    29 More
    boneless, skinless duck breast halves, about 6 oz each, patted dry, salt, freshly ground black pepper, essence , recipe follows, chopped shallots , or yellow onions, minced garlic, brut rose sparkling wine, duck stock , or chicken stock, dried cherries, lavender, honey, fresh thyme, cold unsalted butter , cut into pieces, toasted, skinned, chopped hazelnuts , as garnish, nutty wild rice , recipe follows, wild rice, chicken stock, unsalted butter, toasted, skinless, chopped hazelnuts, chopped fresh parsley leaves, salt, freshly ground black pepper, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    1 hour 5 min, 30 ingredients
  • Pan Seared Duck with Red Chile Pear Sauce, Bourbon-Brown Sugar Asian Pear Relish and Potato-Blue Cheese Cakes (Bobby Flay) Pan Seared Duck with Red Chile Pear Sauce, Bourbon-Brown Sugar Asian Pear Relish and Potato-Blue Cheese Cakes (Bobby Flay)
    duck breasts, salt and freshly ground pepper and
    22 More
    duck breasts, salt and freshly ground pepper, potato-blue cheese cakes , recipe follows, red chile pear sauce , recipe follows, asian pear relish , recipe follows, cold mashed potatoes, panko bread crumbs, plus extra for coating, crumbled domestic blue cheese, salt and freshly ground pepper, panko crumbs , for dusting, olive oil, olive oil, red onion, finely chopped, dry red wine, homemade chicken stock, whole new mexican red chiles, cinnamon stick, star anise, pears, peeled, seeded and halved, cold unsalted butter, salt and freshly ground pepper, asian pears, peeled, seeded and diced, bourbon, light brown sugar
    1 hour , 24 ingredients




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