69231 duck crostini spicy salad Recipes
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duck breasts, white pepper, rice wine or 1 tsp dry sherry and7 Moreduck breasts, white pepper, rice wine or 1 tsp dry sherry, cornstarch, peanut oil, in piece fresh ginger, peeled and finely sliced, red pepper , deseeded and cut into 1/2in chunks, oranges , juice, lime , juice, light soy sauce15 min, 10 ingredients
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duck, malt sugar, soy sauce, plum sauce and6 Moreduck, malt sugar, soy sauce, plum sauce, sweet red bean paste or 1/2 cup hoisin sauce, scallions, trimmed and quartered lengthwise, cucumber, peeled and cut lengthwise into thin strips about 2 inches long, flour, boiling water, vegetable oil or sesame oil1 hour 30 min, 10 ingredients
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duck breasts, skin on, chicken stock, sake, mirin and18 Moreduck breasts, skin on, chicken stock, sake, mirin, soy sauce, garlic cloves, crushed, fresh ginger, grated, teriyaki sauce, brown sugar, olive oil, carrots , cut into match sticks, red cabbage, sliced thinly, chinese cabbage, sliced thinly, green onions, sliced thinly, red chili pepper, sliced thinly (add as many or few seeds as you want depending on taste.), bean sprouts, sachet miso, mirin, sake, white sugar, rice vinegar, soy sauce1 hour , 22 ingredients
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duck breasts, red wine, chicken broth, beef broth and16 Moreduck breasts, red wine, chicken broth, beef broth, fresh thyme sprigs, bay leaves, butter, red currant jam, port wine, cornflour, milk, enough to cover parsnips while cooking, parsnips, peeled and chopped, garlic cloves, crushed, butter, cream, olive oil, wild mushrooms, chopped finely, thyme leaves, vegetable bouillon granules, white truffle oil1 hour 5 min, 20 ingredients
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Pan-Fried Duck Breast With Wine and Blackcurrant Sauceduck breasts, red wine, blackcurrant jam, sugar and4 Moreduck breasts, red wine, blackcurrant jam, sugar, beef stock, potato, spinach, broccoli48 min, 8 ingredients
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Le Canard a La Creme De Cassis (Duck)ducks , about 4 lbs. each, salt, fresh ground black pepper and7 Moreducks , about 4 lbs. each, salt, fresh ground black pepper, butter, shallots, minced, currant jelly, creme de cassis, chicken stock , can use duck stock if you find it, bing cherries, pitted, drained, wild rice (optional)41 min, 10 ingredients
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Duck Breasts With Shallots and Portboneless duck breast halves, skin on (7-8 oz each) and11 Moreboneless duck breast halves, skin on (7-8 oz each), port wine, shallot, minced, garlic, minced, onion, minced, dried tarragon, crushed, salt and pepper, to taste, dried thyme, crushed, butter, brown sugar, red wine vinegar, arrowroot , dissolved50 min, 12 ingredients
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Persian Duck With Walnutsduck, cut into quarters, onions, sliced and6 Moreduck, cut into quarters, onions, sliced, oounces finely chopped walnuts, water, salt and pepper, to taste, pomegranate syrup, sugar, lemon juice1 hour 30 min, 8 ingredients
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Glazed Duck With Clementine Sauce and Pistachiosducks, salt, coarse, onions, quartered, celery rib, sugar and9 Moreducks, salt, coarse, onions, quartered, celery rib, sugar, sugar, clementines, red wine vinegar, shallots, finely chopped, orange-flavored liqueur or 3 tbsp brandy, arrowroot or 1 1/2 tbsp cornstarch, coarse salt, pepper, freshly ground, pistachios, chopped32 min, 14 ingredients
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Roasted Raspberry Duckduck, garlic cloves, smashed, rosemary sprigs and6 Moreduck, garlic cloves, smashed, rosemary sprigs, extra virgin olive oil, raspberries, brown sugar, butter, grand marnier, kosher salt31 min, 9 ingredients
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Oven Barbecued Duckducks, quartered, lemon juice, white wine, oil and6 Moreducks, quartered, lemon juice, white wine, oil, onion, grated, garlic clove, crushed, paprika, worcestershire sauce, pepper, seasoning salt1 min, 10 ingredients
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Maple Leaf Farms Usa-Made Duck Sausageduck , ground meat, onions, finely chopped, ground sage and7 Moreduck , ground meat, onions, finely chopped, ground sage, basil, marjoram, chili powder, thyme, cayenne pepper, salt, black pepper50 min, 10 ingredients
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