134433 duck andouille sauce piquant Recipes
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olive oil (for roux), plain flour (for roux) and14 Moreolive oil (for roux), plain flour (for roux), onions, chopped, bell pepper, chopped, green onions, chopped, parsley, chopped, water, garlic, finely chopped, chablis, dried mint, crushed, tomato sauce, lea & perrins worcestershire sauce, louisiana hot sauce, salt, andouille sausage, sliced 1/4 thick, wild duck breasts16 ingredients
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andouille sausage, sliced (or other smoked sausage, if yo... and10 Moreandouille sausage, sliced (or other smoked sausage, if you don tsp like really hot sausage), onion, chopped, garlic, minced, crushed tomatoes, worcestershire sauce, liquid smoke, tabasco sauce (or to taste), oregano, thyme, chili powder, cooked rotini pasta (or similar chunky pasta)1 hour 5 min, 11 ingredients
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duck breasts, soy sauce, worcestershire sauce and25 Moreduck breasts, soy sauce, worcestershire sauce, rice wine vinegar, hoisin sauce, honey, garlic cloves, crushed, fresh ginger, grated, chinese five spice powder, reserved marinade, hoisin sauce (extra ), honey (extra ), cornflour, white rice, butter, mushrooms, chopped into small pieces, red pepper, chopped fine, fresh coriander, finely chopped, fresh chives, chopped, olive oil, carrot, chopped into strips, snow peas, chopped, egg noodles, garlic clove, crushed, fresh ginger, grated, soy sauce, hoisin sauce, water55 min, 28 ingredients
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bacon drippings (for roux and browning chicken) and17 Morebacon drippings (for roux and browning chicken), plain flour, onions, chopped, bell pepper, chopped, green onions, chopped, celery, chopped, parsley, chopped, garlic, chopped, baking hens, (see directions, water, mushroom, sliced, tomato sauce, chablis, stuffed olives, lea & perrins worcestershire sauce, louisiana hot sauce, dried mint, crushed, salt18 ingredients
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Cantonese Roast Duckduck, bean sauce, dry sherry or 2 tbsp shaoxing wine and7 Moreduck, bean sauce, dry sherry or 2 tbsp shaoxing wine, sugar, five-spice powder, light soy sauce, garlic, crushed, whole star anise, red wine vinegar, honey26 min, 10 ingredients
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Jeweled Stuffed Duckduck , 4 lbs, soy sauce, dried tangerine peel, sherry wine and10 Moreduck , 4 lbs, soy sauce, dried tangerine peel, sherry wine, oil, sugar, water, red dates, washed, cooked sweet rice, prepared in chinese style (see basic plain rice), shelled raw peanuts (boiled 30 minutes, skinned), lotus seeds (boiled 30 minutes, skinned), dried mushrooms, prepared and diced, bamboo shoot, diced, salt5 hour 20 min, 14 ingredients
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Sam Choy's Award-Winning Roast Duckducks, soy sauce, salt, garlic salt, garlic powder and3 Moreducks, soy sauce, salt, garlic salt, garlic powder, paprika, white pepper, coriander seed, whole1 hour 30 min, 8 ingredients
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Florida Alligator Sauce Piquantalligator meat , trim/cube, olive oil, flour , all-purpose and13 Morealligator meat , trim/cube, olive oil, flour , all-purpose, onions, chopped, green onions, chopped, bell pepper, chopped, celery, chopped, tomatoes, fresh/chopped, water, cold, garlic, finely chopped, worcestershire sauce, lemon , juice of, salt, tabasco sauce, white wine, dry, tomato sauce4 hour 40 min, 16 ingredients
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Creole Sauce (Sauce Piquante)vegetable oil, flour, sliced scallions, chopped celery and20 Morevegetable oil, flour, sliced scallions, chopped celery, chopped onion, chopped green pepper, minced garlic, minced fresh parsley, whole peeled tomatoes, drained, tomato sauce, minced chives, dry red wine, bay leaves, crushed, whole allspice, salt, freshly ground black pepper, cayenne pepper, chili powder, mace, dried basil, dried thyme, lemon juice, water24 ingredients
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Roxy's Sauce Piquantegreen bell pepper, chopped, onion, chopped and10 Moregreen bell pepper, chopped, onion, chopped, stalks celery, chopped, garlic cloves, minced, vegetable oil, crushed tomatoes, tomato sauce, salt, black pepper, white pepper, cayenne pepper, boneless skinless chicken breasts, cubed40 min, 12 ingredients
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Chicken With Sauce Piquantehen or 2 rabbits or 2 squirrels, cut up, flour, oil and9 Morehen or 2 rabbits or 2 squirrels, cut up, flour, oil, onions, chopped, green pepper, chopped, garlic cloves, minced, stalks celery, chopped, tomato sauce, sliced mushrooms, bay leaves, dry vermouth, salt and pepper1 hour , 12 ingredients
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Duck and Andouille Sausage Gumbo (Emeril Lagasse)duck, salt, fresh cracked black pepper, vegetable oil and15 Moreduck, salt, fresh cracked black pepper, vegetable oil, all-purpose flour, dice onion, dice celery, dice green, red and/or yellow bell peppers, minced garlic, stout beer (recommended : abita turbo dog), dark chicken stock , or chicken stock or water, dried thyme, bay leaves, essence , recipe follows, cayenne pepper, andouille sausage (or other smoked sausage), cut into 1/2-inch rounds, steamed white rice , for serving, chopped green onions, chopped parsley leaves2 hour 40 min, 19 ingredients
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Duck and Sausage Etouffee (Emeril Lagasse)duck, skinned and cut into quarters, salt, cayenne and13 Moreduck, skinned and cut into quarters, salt, cayenne, white pepper, flour, diced yellow onion, chopped celery, chopped bell pepper, garlic, minced, amber or dark lager beer, cold duck or chicken stock, bay leaves, minced parsley, hot andouille sausage , cut into 3/4-inch pieces, sheet prepared puff pastry, egg beaten with 1 tbsp water2 hour 45 min, 16 ingredients
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Duck and Tasso Jambalaya (Emeril Lagasse)duck , trimmed of fat and cut into 8 pieces and27 Moreduck , trimmed of fat and cut into 8 pieces, salt, plus more for seasoning, freshly ground black pepper, plus more for seasoning, tasso, small diced, links andouille sausage, sliced, chopped yellow onions, chopped green bell peppers, chopped red bell peppers, chopped celery, cayenne, plus more for serving, original essence, divided , recipe follows, peeled, seeded, and chopped tomatoes, chopped garlic, bay leaves, minced fresh thyme leaves, chicken stock or canned low-sodium chicken broth, grain white rice, chopped green onions (green and white parts ), shrimp, peeled and deveined, minced fresh flat-leaf parsley, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme1 hour 12 min, 28 ingredients
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Duck (Crispy Twice-Baked) (Xang Su Ya)duck (defrosted), orange marmalade, lemon , juice of and13 Moreduck (defrosted), orange marmalade, lemon , juice of, orange juice concentrate (thawed ), salt, pepper (freshly ground black ), duck fat, marsala wine, honey, ginger powder, chicken broth, soy sauce, hoisin sauce, cider vinegar, sesame oil, minced garlic (from jar)2 hour 20 min, 16 ingredients
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Duck Gumboducks, yellow onions, diced, bell peppers, diced and28 Moreducks, yellow onions, diced, bell peppers, diced, garlic, minced, chicken bouillon granules, salt, black pepper, bay leaves, water , to cover the ducks, bacon, all-purpose flour, vegetable oil (if needed), salt, pepper, reserved duck broth, yellow onion, chopped, bell pepper, chopped, diced tomatoes, drained, salt and pepper, worcestershire sauce, cayenne pepper, garlic powder, hot pepper sauce, mango-tamarind spicy jamaican pepper sauce (recommended : pick-a-peppa brand), smoked pork sausage, diced and browned, reserved chopped duck meat, chopped reserved bacon, frozen okra, cooked to package directions, drained, raw shrimp, cut into small pieces, gumbo file, white rice and french bread, as accompaniment5 hour , 31 ingredients
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Duck Magrets With Endives and Cranberry Sauceduck breasts (preferably magrets) and8 Moreduck breasts (preferably magrets), duck fat (reserved during cooking), sugar, endives , julienned, salt and pepper, demi-glace, dried cranberries, chopped garlic, cream (optional)30 min, 9 ingredients
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Andouille Sausage and Basmati Riceandouille sausages, sliced or 1/2 lb andouille sausage, c... and2 Moreandouille sausages, sliced or 1/2 lb andouille sausage, cubed, basmati rice , rinsed 3 times in cold water, water45 min, 3 ingredients
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