32682 dublin coddle irish bacon hotpot Recipes

  • Dublin Coddle - Irish Sausage, Bacon, Onion and Potato Hotpot
    potatoes, onions, peeled and sliced thickly and
    7 More
    potatoes, onions, peeled and sliced thickly, good quality pork sausages, bacon, piece thick cut, water, ham stock cube or 1 beef or 1 chicken stock cube, if ham stock isn tsp available, fresh parsley, chopped, salt (to season ), coarse-ground pepper (to season )
    4 hour 15 min, 9 ingredients
  • Irish Bacon And Cabbage Soup
    irish bacon, diced, potatoes, peeled and cubed and
    4 More
    irish bacon, diced, potatoes, peeled and cubed, diced tomatoes with juice, chicken stock , or as needed, salt and black pepper to taste, sliced dark green savoy cabbage leaves
    45 min, 6 ingredients
  • Dublin Coddle
    irish sausages, bacon and
    6 More
    irish sausages, bacon, potatoes, peeled and cut into large dice, onions, roughly chopped, carrots, roughly chopped, chicken stock, whole milk, salt and pepper to taste
    1 hour , 8 ingredients
  • Potato And Cabbage Bundles With Irish Bacon
    onion , halved lengthwise, then sliced crosswise (1 cup) and
    19 More
    onion , halved lengthwise, then sliced crosswise (1 cup), vegetable oil, head leafy green cabbage (3 lb), minced garlic (i like to use 2 tsp.), salt, black pepper, water, boiling potatoes, well-shaken buttermilk, extra-sharp white cheddar, coarsely grated (1 cup), drained bottled horseradish, unsalted butter, coarse fresh bread crumbs from a country-style loaf, needed equipment, a nonstick (or spray with pam) muffin tin with 6 (1-cup) muffin cups, by 2-inch) strips of parchment paper, note: irish bacon, sliced and packaged , is increasingly available at supermarkets. if you find it at the butcher counter, ask the butcher to slice it into 1/4-inch-thick slices. if using pancetta, ask for the same 1/4-inch-thick slice.), sliced irish bacon (could use pancetta instead), vegetable oil
    1 hour 10 min, 21 ingredients
  • Irish Heritage Cabbage
    irish bacon, diced and
    6 More
    irish bacon, diced, head cabbage, cored and cut into wedges, melted butter, ground nutmeg, water, salt and pepper to taste, red wine vinegar
    25 min, 7 ingredients
  • Irish Bacon
    sliced irish bacon page * or canadian bacon, vegetable oil
    15 min, 2 ingredients
  • Dublin Coddle
    seasoned pork sausage, diced onions, lean bacon and
    6 More
    seasoned pork sausage, diced onions, lean bacon, garlic, sliced, potatoes, peeled and sliced, carrots, sliced, herbs, pepper (to season ), hard alcoholic cider or cider
    16 min, 9 ingredients
  • Dublin Coddle
    lean bacon, pork sausages (6 to 8 sausages), yellow onions and
    6 More
    lean bacon, pork sausages (6 to 8 sausages), yellow onions, salt and pepper, potatoes, peeled and sliced, carrots, peeled and sliced, parsnips, peeled and sliced, hard alcoholic cider or 1 cup guinness stout, fresh parsley, chopped
    6 hour 30 min, 9 ingredients
  • Dublin Coddle
    unsmoked bacon, chopped (rashers), onion, chopped and
    8 More
    unsmoked bacon, chopped (rashers), onion, chopped, vegetable oil, pork sausage link, potatoes, peeled and sliced, carrots , chunked, vegetable stock, bouquet garni (parsley, sage & thyme), butter, savoy cabbage, shredded
    21 min, 10 ingredients
  • Dublin Coddle
    links thick pork sausage, bacon, brown onions, chopped and
    7 More
    links thick pork sausage, bacon, brown onions, chopped, garlic cloves, crushed, potatoes, peeled and cut in 3 mm slices, dried sage, ground pepper, chicken stock, parsley, chopped, oil (for frying )
    1 hour 30 min, 10 ingredients
  • Irish Bacon And Cabbage
    thick slab bacon and
    5 More
    thick slab bacon, cabbage - you can mix regular cabbage and savoy, peeled potatoes, butter, salt and pepper, note: i like to add a large onion to this dish
    1 hour , 6 ingredients
  • Dubliner Stuffed Chicken With Irish Bacon and Cabbage Dubliner Stuffed Chicken With Irish Bacon and Cabbage
    dubliner cheese, boneless chicken breasts, with skin and
    12 More
    dubliner cheese, boneless chicken breasts, with skin, plain breadcrumbs, salt & freshly ground black pepper, eggs, beaten, traditional irish bacon , cut into 1/4 inch strips, cooking oil, onions, sliced, garlic, finely chopped, shredded savoy cabbage, chicken stock or 2/3 cup canned low sodium chicken broth, light cream or 2 tbsp half-and-half, kerrygold irish butter
    1 hour , 14 ingredients
  • Dublin Coddle - Ireland Dublin Coddle - Ireland
    bacon, sliced, sausages , pork and
    9 More
    bacon, sliced, sausages , pork, bacon fat (or vegetable oil), onions, large, sliced, garlic cloves, whole, potatoes, large, thickly sliced, carrots, thickly sliced, fresh herb , large, tied with string (your choice of herbs), black pepper, freshly ground, hard alcoholic cider (or apple cider, apple wine), fresh parsley, chopped for garnish
    16 min, 11 ingredients
  • Popover Pudding with Irish Bacon Popover Pudding with Irish Bacon
    whole milk, eggs, all-purpose flour, salt, fresh chives and
    2 More
    whole milk, eggs, all-purpose flour, salt, fresh chives, sliced irish bacon, vegetable oil
    7 ingredients
  • Irish Bacon and Cabbage With Mustard Sauce Irish Bacon and Cabbage With Mustard Sauce
    irish boiling bacon (such as tommy moloney s which can be... and
    12 More
    irish boiling bacon (such as tommy moloney s which can be ordered online.), water, divided, red potatoes, carrots , cut into 1 inch pieces, cabbage, trimmed, cored and quartered, butter (unsalted ), onion (finely chopped ), garlic clove (minced ), dry white wine, dijon mustard (whole grain), milk (2 %), black pepper (freshly ground ), salt
    3 hour 45 min, 13 ingredients
  • Dublin Coddle 2 Dublin Coddle 2
    fresh brussels sprouts and
    7 More
    fresh brussels sprouts, potatoes, peeled and diced 1/2-inch thick, cooked irish pork sausage, sliced into 1/2-inch pieces, cooked smoked ham, cut into 1-inch cubes, carrots, peeled and diced 1/2-inch thick, onions , cut into 1-inch pieces, dried thyme leaves, black pepper
    8 ingredients
  • Dublin Coddle Dublin Coddle
    idaho baking potatoes, cut in thick slices and
    10 More
    idaho baking potatoes, cut in thick slices, onions, chopped in chunks, thick sliced smoked bacon or ham, chopped, pork sausage links, garlic, sliced, handful of fresh parsley, chopped, fresh ground pepper, frozen brussel sprouts, baby carrots, chicken broth, pack guinness
    2 hour , 11 ingredients
  • Crock Pot Irish Stew (Dublin Coddle). Crock Pot Irish Stew (Dublin Coddle).
    stewing beef, bacon (sliced ), breakfast sausage (sliced ) and
    15 More
    stewing beef, bacon (sliced ), breakfast sausage (sliced ), white potatoes (quatered), celery (sliced ), onion (sliced roughly ), parsnips (sliced ), carrots (sliced ), chicken stock, pearl barley, worcestershire sauce, sugar, garlic cloves (diced ), salt and pepper, to taste, extra virgin olive oil, basil (chopped ), cilantro (chopped ), parsley (chopped )
    5 hour 20 min, 18 ingredients




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