837 drying preservation Recipes

dried shiitake mushrooms (dried forest mushrooms), cold water, low-salt chicken broth, diameter 1/8-inch-thick slices) peeled fresh ginger, fresh shanghai noodles, peanut oil or vegetable oil, divided, pork butt, trimmed , cut into 2-inch-long matchstick-size strips, shaoxing wine (chinese rice wine) or dry sherry, soy sauce, preserved snow cabbage, well drained, drained canned bamboo shoot strips (most of 1 8-oz can), sugar

dry sherry or chicken broth, soy sauce, garlic cloves, minced, ground mustard, dried thyme, ground ginger, boneless rolled pork loin roast (4 to 5 lb), apricot preserves, dry cooking sherry or chicken broth, soy sauce

dried cranberries, chopped dried apricots, boiling water, chopped onion, butter, coarsely chopped pecans, pork tenderloins (1 lb each), salt, pepper, apricot preserves, warmed, divided

dried rosemary, dried basil, fresh-ground black pepper, olive oil, skinless, boneless chicken breast halves, adobo seasoning, pomegranate juice, blueberry preserves, fresh blueberries, honey, prepared yellow mustard, mustard seeds, butter

dried figs, golden raisins, currants, candied orange peel, toasted and sliced almonds, toasted pine nuts, bittersweet chocolate, chopped, apricot preserves, dark rum, instant coffee granules, ground cinnamon, all-purpose flour, white sugar, baking powder, lard, eggs, milk, egg, salt, sugar for decoration

dried apricots, chopped, butter, unsalted, honey, rice krispies, almonds, chopped, egg, egg yolk, flour, apricot preserves, lemon juice

dried apricot halves, halved, amaretto liqueur, yellow cake mix, eggs, vegetable oil, apricot jam or 1 1/3 cups apricot preserves, instant prepared custard, toasted slivered almonds, lightly chopped, for garnish

dried apricot, ricotta cheese, vanilla extract, raspberry preserves, fresh fruit (avoid citrus or pineapple because they may curdle the pudding), raisins, almonds, toasted, heavy cream , whipped

dried rice noodles, fish sauce, good-quality soy sauce, tamarind juice (try subbing pomegranete,cranberry, or other juices), rice wine vinegar, sugar, preserved ground radish, olive oil, for frying, garlic cloves, finely chopped, portabella mushrooms, cut in 1 inch chunks, zucchini , cut in julienne strips (optional), broccoli rabe or 1 cup other greens, cayenne pepper, paprika, bean sprouts, tofu, cut in small cubes, coated with cornstarch and fried, ground raw peanuts (should be raw and then roasted), scallion, chopped, eggs, beaten, cooked, rolled up, and shredded, lime wedge, for garnish (optional), cilantro, chopped, for garnish

dried apricot halves, coarsely chopped, golden rum, apricot halves, drained, butter, softened (2 sticks), sour cream, eggs, vanilla extract, sugar, all-purpose flour, salt, baking soda, apricot preserves

dried apricot, chopped, orange juice, apricot preserves, brown sugar, curry powder, olive oil, boneless pork chops, 1/2 to 3/4 inch thick, salt and pepper, green onions, chopped

dried apricots, dried pears, dried mango, dried pineapple, dried peaches, honey dates or preserved dates, pitted, raisins, cold water, glutinous rice, peanut oil, red bean paste

preserved black beans, oil, black bean paste , lee kum kee brand, chili-garlic sauce , lee kum kee brand, brown bean sauce, oil, shaoxing wine, oyster sauce, dried garlic , pieces, dried ginger, small cubes, dried onion, small cubes

dried chick-peas (about 2 1/3 cups), picked over, cinnamon sticks, broken in half, cumin seeds, olive oil, onions, sliced thin (about 7 cups), two 28- to 32-oz cans whole tomatoes, drained, reserving juice, and chopped, raisins, chopped peel of preserved lemons, ground cumin, ground coriander, fresh spinach, stems trimmed and leaves washed well and drained (about 10 cups packed), dried beans , picked over, couscous and crusty bread

dried rosemary, crushed, dried thyme, crumbled, ground cumin, coarsely ground pepper, paprika, celery seeds, pork tenderloin , all visible fat removed, vegetable oil, onion, finely chopped (3/8 cup), cider vinegar, honey, all-fruit apricot preserves, dijon mustard, grated lemon , zest of, fresh lemon juice, vegetable oil cooking spray

dried rice noodles, fish sauce, good-quality soy sauce, tamarind juice, white vinegar , or rice wine vinegar, sugar, preserved ground radish, vegetable oil, for frying, garlic, finely chopped, shrimp, peeled, with tails on, cayenne pepper, paprika, bean sprouts, tofu cake, fried, cut into small cubes, ground raw peanuts , roasted (should be raw and then roasted), garlic chives, chopped, eggs, beaten, cooked, rolled up, and shredded, lime wedges, optional, for garnish

dry white wine, fig preserves, toasted pecans, ground, fresh lemon juice, gruyere cheese, grated (2 cups), emmenthaler cheese, grated (2 cups), cornstarch, fresh ground black pepper, grated fresh nutmeg (a little sprinkling), pumpernickel bread, cubed for dipping, sourdough bread, cubed for dipping

dried apricot halves ( 2 & 1/2 cups) cut into 1/2-inch pieces, coarsely chopped pecans, pecan halves, flour plus 1 tbsp., sugar, butter (2 sticks) softened 5 large eggs, brandy...(could try peach or apricot as a change), vanilla, teasp. baking powder, teasp. salt, apricot preserves, melted and strained