1268 dry milk hot Recipes

  • Hot Veggie Soup
    olive oil and
    16 More
    olive oil, at least 6 cups sliced (1/4 or less ) mixed vegetables, including 1 medium russet potato and 1 small, chopped onion. in addition to the potato and onion, i used 2 stalks celery, 2 large carrots, 2 large leeks (white and light green parts only, well rinsed) and 2 medium zucchini. (this was more than 6 cups but you can adjust the liquids.) the larger the pieces of vegetables, the longer the soup will need to simmer before you puree it., minimum of the following , adjusted to your taste. if using fresh herbs, increase the amounts given and be sure they are chopped very fine, following ingredients will be added after you puree the soup , don tsp add before, whole milk (let it sit out a few minutes to get rid of the chill), dry white wine, salt, freshly ground pepper, dried oregano, dried mexican basil, crushed red pepper, dried tarragon, ground ancho chili pepper, cayenne pepper, dried cilantro, butter (optional)
    25 min, 17 ingredients
  • Hot Dog Soup
    carrots , cut into thin strips, potatoes, peeled and cubed and
    10 More
    carrots , cut into thin strips, potatoes, peeled and cubed, parsnips, peeled and chopped, onion, chopped, butter, king arthur unbleached all-purpose flour, hot dogs , halved lengthwise and cut into bite-size pieces, evaporated milk, condensed cream of mushroom soup, undiluted, water, dried basil, pepper
    25 min, 12 ingredients
  • Hot Cross Buns
    active dry yeast, warm water (110o to 115o) and
    17 More
    active dry yeast, warm water (110o to 115o), warm milk (110o to 115o), sugar, butter, softened, vanilla extract, salt, ground nutmeg, king arthur unbleached all-purpose flour, eggs, dried currants, raisins, water, egg yolk, sugar, milk, vanilla extract
    45 min, 19 ingredients
  • Hot Cross Buns
    active dry yeast, warm water (110o to 115o) and
    14 More
    active dry yeast, warm water (110o to 115o), warm 2% milk (110o to 115o), sugar, shortening, eggs, salt, ground cinnamon, ground allspice, king arthur unbleached all-purpose flour, dried currants, egg white, lightly beaten, sugar, vanilla extract, milk
    55 min, 16 ingredients
  • Hot Quinoa Cereal
    quinoa flakes and
    4 More
    quinoa flakes, milk or 1 cup almond or 1 cup rice or 1 cup water, honey or 1 tbsp maple syrup or 1 tbsp agave nectar, dried fruit, nuts, chopped
    4 min, 5 ingredients
  • Traditional Fruity and Spiced Hot Cross Buns: Bread-Maker
    milk, egg, strong white bread flour, ground mixed spice and
    9 More
    milk, egg, strong white bread flour, ground mixed spice, ground cinnamon, salt, fine light brown sugar, melted butter, easy-blend dried yeast, mixed dried fruit , such as currants, sultanas, raisins and peel, ready-made pastry dough, milk, caster sugar
    21 min, 13 ingredients
  • Hot Tamale Pie
    ground beef, diced poblano peppers, salt, salsa and
    8 More
    ground beef, diced poblano peppers, salt, salsa, dried oregano, ground dried chipotle pepper, dry corn muffin mix (such as jiffy), eggs, milk, divided, shredded cheddar cheese, divided, shredded monterey jack cheese, divided, frozen corn, thawed
    1 hour 30 min, 13 ingredients
  • Hot Cross Buns
    unbleached all-purpose flour, active dry yeast (5 1/2 tsp) and
    14 More
    unbleached all-purpose flour, active dry yeast (5 1/2 tsp), sugar, salt, grated fresh lemon zest, milk, unsalted butter , cut into pieces, eggs, beaten, raisins or 1/2 cup currants, chopped blanched almond, chopped mixed candied fruit, egg, beaten with, milk, sugar (icing ), cream or 2 -3 tbsp milk, almond extract
    25 min, 16 ingredients
  • Hot Crab  Dip
    cream cheese, softened, onion, finely chopped, dry sherry and
    8 More
    cream cheese, softened, onion, finely chopped, dry sherry, milk, prepared horseradish, drained, mayonnaise, tabasco sauce, dry mustard, canned crabmeat, salt, sliced almonds, toasted
    15 min, 11 ingredients
  • Hot Cross Buns
    active dry yeast, warm water (105-115 o) and
    25 More
    active dry yeast, warm water (105-115 o), lukewarm milk , scalded then cooled, unseasoned lukewarm mashed potatoes, sugar, salt, butter or margarine softened, eggs, cinnamon, nutmeg, raisins (or currents--pva), citron (or dried/candied fruit of your choice, or orange peel-pva), gold medal flour (if using self rising flour, omit salt), egg yolk glaze, quick white icing, dissolve yeast in warm water. stir in milk , potatoes, sugar, salt, butter, eggs, cinnamon, nutmeg, raisins, citron and 2 1/2 cups flour. beat until smooth. mix in remaining flour to form soft dough., turn dough onto lightly floured board , knead until smooth and elastic, about 5 minutes., place in greased bowl; turn greased side up. cover; let rise in warm place until double, about 1 1/2 hours., punch down dough ; divide in half. cut each half into 16 pieces. shape into a smooth balls and place about 2 inches apart on greased baking sheet. with scissors, snip a cross on top of each bun. cover; let rise until double, about 40 minutes., balls rise and snip, heat over to 375o. brush tops of buns white egg yolk glaze. bake about 20 minutes or until golden brown. when cool, frost crossed on tops of buns with quick white icing., buns, quick white icing, mix 1 cup confectionser s sugar , 1 tbsp water or milk and 1/2 tsp vanilla until smooth and of spreading consitency., egg yolk glaze, mix 1 egg yolk and 2 tbsp of cold water.
    20 min, 27 ingredients
  • Hot Cross Buns
    golden raisins, dried currants and
    19 More
    golden raisins, dried currants, warm orange juice (120o to 130o), all-purpose flour (about 4 1/4 cups), divided, whole-grain pastry flour (about 1 cup), salt, grated lemon rind, grated orange rind, ground cinnamon, grated whole nutmeg, quick-rise yeast (about 2 1/4 tsp), warm fat-free milk (120o to 130o), honey, unsalted butter, melted, eggs, lightly beaten, water, egg white, powdered sugar, reduced-fat milk, fresh lemon juice
    21 ingredients
  • Hot Dog Stew Hot Dog Stew
    reduced-fat beef hot dogs, sliced and
    8 More
    reduced-fat beef hot dogs, sliced, condensed bean and bacon soup, undiluted, reduced-sodium condensed tomato soup, undiluted, pork and beans, chili powder, dried minced onion, pepper, liquid smoke, fat-free evaporated milk
    30 min, 9 ingredients
  • Hot Spinach Crabmeat Dip Hot Spinach Crabmeat Dip
    nonfat ricotta cheese, skim milk, nonfat mayonnaise and
    9 More
    nonfat ricotta cheese, skim milk, nonfat mayonnaise, dry sherry, frozen chopped spinach, thawed, sliced water chestnuts, drained and chopped, fresh lump crabmeat, drained, shredded reduced-fat monterey jack cheese, drained finely diced roasted red pepper in water, minced green onions, hot sauce, vegetable cooking spray
    12 ingredients
  • Hot Rice Cereal with Dried Mango and Toasted Coconut Hot Rice Cereal with Dried Mango and Toasted Coconut
    water, short-grain brown rice, nonfat milk, sugar and
    4 More
    water, short-grain brown rice, nonfat milk, sugar, grated orange peel, vanilla extract, dried mango or dried apricots, sweetened flaked coconut, lightly toasted
    8 ingredients
  • Hot Cross Buns With Dried Cherries Hot Cross Buns With Dried Cherries
    whole milk, granulated sugar, active dry yeast and
    12 More
    whole milk, granulated sugar, active dry yeast, unsalted butter, melted and cooled, plus more for bowl and baking sheet, salt, freshly grated nutmeg, ground cinnamon, eggs, lightly beaten, all-purpose flour, plus more for surface, dried cherries, coarsely chopped, golden raisins, coarsely chopped, egg white, water, sugar , sifted, pure vanilla extract
    15 ingredients
  • Olive, Sun-Dried Tomato and Feta Bread Olive, Sun-Dried Tomato and Feta Bread
    dried yeast, white flour, sugar, salt, powdered milk and
    4 More
    dried yeast, white flour, sugar, salt, powdered milk, warm water (not hot ), olive, sun-dried tomato (roughly chopped ), feta cheese, crumbled
    2 hour 20 min, 9 ingredients
  • Swahili Black-Eyed Peas in Coconut Milk Swahili Black-Eyed Peas in Coconut Milk
    dried black-eyed peas or 1 lb pigeon peas and
    10 More
    dried black-eyed peas or 1 lb pigeon peas, water , to cover peas, unsweetened coconut milk, water (or more ), oil , for saute (preferably coconut ), onion, chopped, hot green chili pepper, seeded and chopped, curry powder, unsweetened coconut milk, water, salt , to taste
    11 min, 11 ingredients
  • Hot Cross Buns Hot Cross Buns
    scant tbsp or 1 (1/4-oz) package active dry yeast and
    17 More
    scant tbsp or 1 (1/4-oz) package active dry yeast, warm water (about 110 degrees ), warm milk (about 110 degrees ), soft unsalted butter, light brown or raw sugar, eggs, ground cinnamon, ground ginger, ground nutmeg, ground white pepper, unbleached flour, currants, candied lemon peel or candied citron, milk, granulated sugar, sugar, lemon juice, heavy cream
    2 hour 50 min, 18 ingredients




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