107123 drunken vanilla creme fraiche Recipes

bittersweet chocolate, chopped, milk, creme fraiche, white sugar, maple syrup, vanilla extract

unsalted butter, room temperature (1 stick), sugar, sugar (for top of tart), salt, eggs, vanilla extract, all-purpose flour, creme fraiche, fresh raspberries (about 1 pint), powdered sugar (optional)

ripe strawberry, hulled and sliced, sugar, heavy cream, creme fraiche (homemade or store-bought ), fresh lemon juice, pure vanilla extract, salt , a pinch

yukon gold potatoes, peeled and halved, whole milk, unsalted butter, divided, kosher salt, creme fraiche, chopped chives, freshly ground black pepper and kosher salt, to taste

fresh strawberries, brown sugar, creme fraiche, mint, sliced thin

mushrooms (button or mixed like shiitake, morels, porcini, chanterelles - you need 20 to 25 button or 5 cups sliced mixed ), extra-virgin olive oil (about 1/4 cup, more if needed), salt, beef filets (4 to 6 oz each), flank steak (about 1 1/2 lb), freshly ground black pepper, chopped fresh thyme , plus 3 sprigs fresh thyme, unsalted butter, red wine, half-and-half, whole milk, asparagus , tough ends trimmed, sliced bacon , pancetta or prosciutto (about 6 slices), chopped, white wine vinegar, smashed potatoes with creme fraiche, for serving, recipe follows, fresh chopped parsley, for garnish, special equipment : kitchen string or toothpicks, fingerling or small red potatoes, salt, unsalted butter, garlic, chopped, shallots, chopped, ground white pepper, creme fraiche or sour cream, chopped chives, zest of 1 lemon

all-purpose flour, yukon gold potatoes, rinsed and roughly chopped, eggs, chopped shallots, kosher salt and freshly ground black pepper, canola oil, sliced smoked salmon, dill creme fraiche , recipe follows, fresh salmon roe, chopped fresh dill, creme fraiche, chopped fresh dill, lemon juice, salt and freshly ground black pepper

fresh strawberries, fresh oranges, juiced, orange liqueur, sugar, whipping cream or half and half or creme fraiche, creme fraiche, sour cream, butter, whipping cream

eggs, pure vanilla extract, sugar, all-purpose flour, baking powder, unsalted butter, golden delicious apples, peeled, cored and cut into 1/2-inch wedges, ground cinnamon, sugar, sugar, creme fraiche, strawberry, for garnish

sugar, fresh lime juice, salt, bosc pears, peeled, quartered, cored, cut into 1/2-inch cubes (about 1 1/2 lb total ), all-purpose flour, all-purpose flour, cornstarch, salt, scant baking powder, baking soda, ground allspice, ground ginger, ground black pepper, ground whole star anise, unsalted butter, room temperature, sugar, eggs, vanilla bean , 3-inch piece split lengthwise, grated lime peel, buttermilk, powdered sugar, creme fraiche

butter, softened, sugar, vanilla extract, divided, eggs, at room temperature, egg, separated, all-purpose flour, creme fraiche, raspberries, turbinado sugar

eggs, heavy cream or 1/4 cup whole milk, pure vanilla extract, kosher salt, ground cinnamon, butter, french baguette, sliced diagonally, 1/4-inch thick, lavender honey, sliced almonds, toasted, creme fraiche, fresh cream , whipped, lavender honey, kosher salt

sugar, butter, flour, egg, pears or 800 g plums or 800 g apples, creme fraiche, eggs, sugar, vanilla, hazelnuts or 2 tbsp sliced almonds

eggs, sugar, vanilla bean, split and scraped, flour, salt, creme fraiche, milk, mixed berries : strawberries, blueberries, raspberries, blackberries, sugar, plus extra for dusting

eggs, heavy cream or whole milk, pure vanilla extract, kosher salt, ground cinnamon, butter, french baguette , sliced 1/4-inch thick on the bias, honey creme fraiche , recipe follows, lavender honey, for garnish, toasted sliced almonds, garnish, creme fraiche, freshly whipped heavy cream, lavender honey, kosher salt

eggs, pure vanilla extract, sugar, all-purpose flour, baking powder, unsalted butter, golden delicious apples, peeled, cored and cut into 1/2-inch wedges, ground cinnamon, sugar, sugar, creme fraiche, strawberries, for garnish

whole natural hazelnuts , about 5 oz, sugar, all-purpose flour (spoon flour into cup and level off with the back of a knife), unsalted butter, dark rum, vanilla extract, egg whites , about 8, salt, sliced or chopped hazelnuts , about 1-oz, sugar for finishing, prune plums, sugar, lemon juice, unsalted butter, water, ground cinnamon, creme fraiche

all-purpose flour, baking powder, wheat germ, ground ginger, salt, unsalted butter, sugar, eggs, separated, vanilla extract, light cream, salt, cream cheese, fresh wasabi paste, creme fraiche, black and white sesame seeds, mixed, divided, ground ginger, divided, fresh lemon juice, sushi-grade tuna, chilled for 30 minutes, wasabi peas, for garnish, this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the food network kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.