89 dried tomato balsamic dressing Recipes

  • My Favorite Spinach Salad
    dole baby spinach, ripe tomato chopped and
    11 More
    dole baby spinach, ripe tomato chopped, red onion, thinly sliced, bacon , crisp and crumbly, chicken breast, hard boiled egg sliced, bleu cheese crumbles to taste, bleu cheese dressing, fresh ground salt and pepper to taste, marinade for the chicken, balsamic vinegar, soy sauce, dry white wine
    15 min, 13 ingredients
  • Baked Chicken and Potatoes
    italian salad dressing, garlic powder, black pepper and
    7 More
    italian salad dressing, garlic powder, black pepper, potatoes, chopped into cubes (a bout 1.5 inch), tomato, chopped (optional), balsamic vinegar, boneless skinless chicken breasts , slice into pieces about 3 inch sq, dried basil, parmesan cheese, grated (optional)
    1 hour 15 min, 10 ingredients
  • Fresh Spinach and Mozzarella Salad
    italian salad dressing, garlic, minced, balsamic vinegar and
    5 More
    italian salad dressing, garlic, minced, balsamic vinegar, dried oregano, plum tomato, seeded and sliced, mozzarella cheese, cubed, red onion, thinly sliced, spinach leaves
    15 min, 8 ingredients
  • Italian Antipasta Cold Pasta Salad
    wacky macroni (tri-color pasta mix), grape tomatoes and
    21 More
    wacky macroni (tri-color pasta mix), grape tomatoes, fresh mozzerella, cubed, smoked mozzerella or provolone cheese cubed, red pepper chopped, green pepper chopped, red onion chopped, zucchini cubed, sliced black olives, sliced green olives, hard salami, cubed (i used half of a stick), hormel mini peppperoni slices (or used stick and cube), dressing, olive oil, red wine vinegar, balsamic vinegar, garlic cloves minced well, salt, pepper, dried basil, shredded parmesan/romano cheese mix, oregano
    30 min, 23 ingredients
  • Cold Pasta Salad With Fresh Herb Vinaigrette
    cooked pasta ; we used a mixture of cavatappi and radiato... and
    15 More
    cooked pasta ; we used a mixture of cavatappi and radiatori and elbow pasta (because that was what was happened to be in the cupboard), tomatoes, stalk celery, green pepper, red onion, dressing, extra virgin olive oil, garlic, crushed, apple cider vinegar, balsamic vinegar, black pepper, salt, dried oregano, sugar, fresh diced basil, fresh diced mint
    30 min, 16 ingredients
  • Duck Breast Over Greens Duck Breast Over Greens
    washed and dried mesclun salad greens and
    9 More
    washed and dried mesclun salad greens, asian pears, cored and peeled and cut into fine dice, salad dressing made of 1/2 cup hazelnut or walnut oil mixed with 2 tbsp white balsamic vinegar, salt and freshly ground black pepper, skinless boneless duck breast halves, olive oil, ground cardamom , cloves, coriander and cumin, peeled, seeded and julienned fresh tomatoes, good flavored veal stock (store-bought ) or chicken broth, black pitted olives, for garnish
    10 ingredients
  • Vegetable Panini on Pumpernickel Bread With Havarti Cheese Vegetable Panini on Pumpernickel Bread With Havarti Cheese
    pumpernickel bread, sized tomatoes, thinly sliced and
    8 More
    pumpernickel bread, sized tomatoes, thinly sliced, red bell peppers , roasted, seeded, and peeled, red onion, sliced, havarti cheese, dark red kidney beans, white mushroom, sliced, balsamic vinaigrette dressing, garlic clove, minced finely, spinach leaves, cleaned and dried
    15 min, 10 ingredients




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