211060 drews garlic spread Recipes

butter, garlic salt (or more for your own taste ), grated parmesan cheese (kraft works good)

garlic head, olive oil, cream cheese, softened (i use ff), goat cheese, freshly grated parmesan cheese, salt & freshly ground black pepper, milk, chopped fresh chives or parsley (to garnish)

feta cheese, mashed, garlic, peeled and crushed, olive oil, juice of half a lemon, dried oregano, freshly ground black pepper (optional)

garlic, olive oil, kosher salt, black pepper, mayonnaise, prepared horseradish

cream cheese, softened, margarine, softened, chopped parsley, chopped onions, garlic clove, minced

cream cheese, milk (if necessary), garlic cloves, parsley (minced ), basil (fresh & minced ), cayenne pepper (or to taste)

garden vegetable cream cheese spread, mayonnaise, minced garlic

heads garlic, olive oil, salt and pepper, fresh rosemary, minced

heads garlic, unpeeled, tomatoes, each cut into 4 wedges, olive oil, chive & onion cream cheese, dried oregano, salt

garlic clove, basil, green onion, cottage cheese, feta cheese

garlic bulb, olive oil, cream cheese, softened, cheese, freshly grated parmesan cheese, salt and freshly ground pepper to taste, milk, chopped fresh chives and/or parsley for garnish

garlic bulbs, olive oil, chopped fresh thyme, salt and pepper to taste

garlic heads, olive oil, butter, king arthur unbleached all-purpose flour, chicken bouillon granules, boiling water, italian or french bread, sliced

crackers, sleeves zesta crackers (the wheat flavor works, too), melted butter, chopped garlic, spread, cream cheese, softened, bacon slices, cooked and crumbled, pimiento-stuffed olives, chopped, chopped fresh chives, pepper

cream cheese, softened, mayonnaise, parsley, white onions, chopped, garlic cloves, garlic cloves, black olives, drained, kalamata olive, pitted, pimento-stuffed green olives, balsamic vinegar, olive oil

garlic cloves, olive oil, salt, black pepper , 6-8 grinds, water (optional), egg yolks, lemon juice, dry mustard, paprika, salt, white pepper , 10 grinds, canola oil

garlic , bulbs (un-peeled), olive oil (for roasting), olive oil (for the sauce), butter (unsalted ), springs fresh thyme, shallot, grated, red pepper flakes, grated parmesan cheese, salt, pepper

whole heads of garlic - 1 head per person, dried or fresh basil, black pepper, extra virgin olive oil, balsamic vinagar