9475 down get any Recipes

ground meat (i used ground beef but you can use any or combination you like), onions, chopped, garlic cloves, minced, beef broth, tomato sauce, diced tomatoes, bay leaves, worcestershire sauce, garlic powder, salt, pepper, elbow macaroni

fresh-picked maine crabmeat (or any other fresh crabmeat), unseasoned dry breadcrumbs, dijon mustard, tabasco sauce or 4 -5 dashes other hot pepper sauce, red bell pepper, finely minced, scallions, minced, stalk celery, finely minced, egg, mayonnaise (approximately ), breadcrumbs, for coating, oil (for frying )

sugar, cornstarch, corn syrup, water, butter, salt, unsweetened kool-aid powdered drink mix, any flavor

sliced pineapple, crushed pineapple, cherries, brown sugar, butter, french vanilla cake (or any white or yellow cake mix)

pork and beans, butter beans, drained, tomato soup, ground beef, bacon, onions, chopped, brown sugar

egg noodles, light chunk tuna in water, drained, condensed cream of mushroom soup, carrot, chopped and cooked, peas

fresh sea scallop, olive oil, chopped chives, salt & freshly ground black pepper

basic brownie mix, any brand, vegetable oil, water, eggs, semisweet chocolate chips

dark brown sugar, unsalted butter, pineapple slices, all-purpose flour, cake flour, ground almonds (from 2 oz. of whole almonds ), baking powder, salt, sugar, unsalted butter, at room temperature, eggs, vanilla extract, sour cream

kitchen witch s wings #17, living in the wing capital of the world is nice! wings are everywhere - all different kinds , made all different ways, with all different dipping sauces to go with them., we get a kick out of the buffalo wing recipes that are on line - too bad they don tsp know what a real buffalo wing is, when i was running the deli a few years back i would make various types of wings - always a big hit . and of course i ve got dozens of original wing recipes that i ve come up with. this is 1 of them - and i hope you get a chance to try them., this is recipe #17 - quite popular, also cut down for home use, using your processor , whirl 3 - 4 heads (not cloves) of garlic with 1 cup vegetable oil. add 1/2 - 1 tsp tabasco sauce (or to taste)., toss wings in mixture coating well ., in shallow dish combine 1 cup fresh grated parmesan with 1 cup italian-style breadcrumbs (which i always made homemade) and a few grinds of black pepper from the pepper mill., coat the wings in the breading (coat well) and place on lightly oiled baking sheet in single layer (i used olive oil for the sheet)., any leftover oil mixtrue was drizzled over the coated wings and any leftover coating was pressed into the wings., baked in preheated 375* f. oven for 45 - 60 minutes depending on the size of the wings used., depending on personal taste you can use any number of dipping sauces - i like my parmesan marinara with these .

any flavor cake mix (i prefer the mixes with pudding in them), vegetable oil, eggs, flour

raspberries (or use any type of berry or soft stone fruit, stones removed), icing sugar

raspberry puree (or any other fruit, strawberry, blueberry, even banana!), yogurt (plain ), honey

skim milk (or water), vanilla protein powder (not mrp), oat flour, flax seed oil (or ground flax seed), crystal light powdered drink mix (any flavor ), ice cubes

margarine, white sugar, berries, frozen, cornstarch, rice flour, potato starch, tapioca starch, cornstarch, xanthan gum, egg substitute, unflavored gelatin, baking soda, baking powder, salt, margarine, white sugar, eggs, lemon juice, lemon zest, vanilla, sprite (any citrus soda works) or 2/3 cup 7-up soda (any citrus soda works)

penne pasta , cooked until al dente,drained and rinsed, vegetable oil, ground chicken, tomato sauce, brown sugar, salt and pepper, pine nuts

whole new potatoes, drained and cubed, sliced carrots, drained, cut zucchini , with italian-style tomato sauce, diced tomatoes with basil, garlic and oregano, low sodium chicken broth or 1 (14 1/2 oz) can low sodium beef broth