578 doughless deluxe Recipes

duncan hines moist deluxe devil s food cake mix, vegetable oil, eggs, semi-sweet chocolate chips, pecans or 1/2 cup walnuts, chopped

corn tortillas, raw hamburger (use 3 lbs if you want more meaty filling), onion, peeled and diced, cumin (more or less to taste), chili powder (more or less to taste), mexican oregano (more or less to taste), ground coriander (*optional), garlic powder (more or less to taste), salt and pepper, as desired, shredded cheddar cheese, canned red enchilada sauce (rotel, el pato or your choice of brands), sliced ripe olives (optional) or 2 1/2 cups pitted ripe olives (optional), chopped scallions (optional)

pillsbury yellow cake mix (moist deluxe), butter (no substitutes), pecan halves, brown sugar, white sugar, honey, butter, cream

extra lean ground beef, water, taco bell home originals thick n chunky salsa, mac n cheese deluxe , kraft, frozen corn, shredded mexican cheese, green onion, chopped

english mixed spice (see mixed spice - traditional old fashioned english pudding spice), vanilla powder, sugar (raw , demerara, unbleached cane sugar, etc.) or 1/4 cup powdered , demerara, unbleached cane sugar, etc.), butter, bread

onion, finely minced, water, salt, fresh 80% lean ground beef, water, salt, ground black pepper, kraft deluxe american cheese, heinz hamburger dills, sara lee classic dinner rolls, prepared yellow mustard or spicy brown mustard, tomato ketchup

water, uncooked elbow macaroni, shredded cheddar cheese, cheez whiz, whole milk, salt

eggs, milk, ham, diced, chopped red bell pepper, chopped scallion, grated cheese, garlic powder, salt and pepper

duncan hines moist deluxe devil s food cake mix, crunchy peanut butter, eggs, milk

duncan hines moist deluxe dark fudge cake mix, brick vanilla ice cream, evaporated milk, sugar, unsweetened chocolate squares, butter or 1/4 cup margarine, vanilla extract, salt, cream , and, maraschino cherry (for garnish )

macaroni (kraft deluxe & cheese dinner), ground beef, taco seasoning mix, water, sour cream, cheddar cheese, shredded, divided (i like sharp cheddar, but any cheese will do), salsa (any is fine , i only have used green)

butter, for greasing the pans, flour , for dusting, white cake mix (recommended ( duncan hines moist deluxe), orange , zested, about 1/4 cup, no pulp orange juice, egg whites, vegetable oil, unsalted butter, at room temperature, creme fraiche, powdered sugar, raspberry jam, water , as needed, raspberry jam, fresh raspberries

butter, diced onion, all-purpose flour, milk, sharp white cheddar cheese, grated (you can experiment with cheeses of course, i think i put in bits of a few kinds i had on hand), heavy cream, salt, white pepper, dijon mustard (or more to taste, regular, not honey), macaroni or 3/4 lb choice of shaped pasta, cooked, drained, and cooled, tossed with a little butter to prevent sticking, plain breadcrumbs

hamburger, water, salsa, kraft deluxe macaroni and cheese mix, frozen corn, shredded tex-mex cheese

cream of mushroom soup, yellow mustard, worcestershire sauce, ground beef, egg, breadcrumbs, minced onion, salt, pepper, milk, parsley flakes

weet-bix, crushed, plain flour, coconut, sugar, baking powder, butter, condensed milk, butter, golden syrup, chocolate icing, icing sugar, butter, cocoa, water

broiler-fryer chicken, halved, lemon, salt, black pepper, paprika, butter, melted and divided, granulated sugar

frozen hash brown potatoes (small diced ), cream of mushroom soup, sour cream, melted butter, grated onion, salt & pepper, grated cheddar cheese, parmesan cheese, for sprinkling