78 dough semolina Recipes

active dry yeast, sugar, warm water (100o to 110o), bread flour or all-purpose flour, semolina flour, plus more for rolling out, olive oil, salt

warm water, dry yeast, sugar, salt, olive oil, semolina or 1 tbsp cornmeal, all-purpose flour, bread flour, olive oil (for pizza pans)

unbleached high-gluten , bread, or all-purpose flour, chilled, salt, instant yeast, olive oil, water , ice cold (40of), semolina flour or cornmeal for dusting

carrots, peeled and cut into 1-inch pieces, eggs, egg yolk, flour, and more for dusting, coarse flour, semolina flour

bread flour (high gluten), semolina flour, yeast (2 tsp), sugar, salt, oregano, olive oil, water (bottled if you have funky )

very warm water, yeast, sugar, bread flour (or plain white flour), semolina flour (or plain white flour), salt

water, extra virgin olive oil, salt, bread flour, sugar, bread machine quick-acting active dry yeast, dried herbs (basil, rosemary, oregano, parsley, etc.) (optional), semolina (or yellow cornmeal) (optional)

white bread flour, plus more, white bread flour , for kneading, semolina flour (or more bread flour), whole wheat flour, yellow cornmeal , plus, yellow cornmeal, salt, quick-rising yeast (1 package), water, very warm, olive oil, vegetable oil cooking spray

milk ., semolina flour ., three and a half tbsp of cornstarch., two and a half cups of white sugar., salt ., eggs ., vanilla extract ., melted butter ., sheets filo pastry ., water .

unbleached high-gluten bread flour or 4 1/2 cups all-purpose flour, chilled, salt (.44 oz), instant yeast (.11 oz), olive oil (2 oz) (optional), water , ice cold (14 oz, 40 f), semolina flour or cornmeal, for dusting

dough, use frozen pizza dough , bread dough or your own pizza dough recipe ), warm water, active dry yeast, olive oil, flour ( i do use all purpose when i am out of 00 ), semolina flour, salt, seasoned oil, extra virgin olive oil, sweet paprika, fresh chopped oregano, canned anchovy filets, drained, patted dry and minced, salt

all-purpose flour, fine semolina, salt, eggs, extra-virgin olive oil

water , lukewarm, honey, dry active yeast, all-purpose flour, semolina, salt, olive oil, cornmeal, vegetable oil or cooking spray

active dry yeast, unbleached all-purpose flour, yellow cornmeal or 1/2 cup semolina, lukewarm water (105 to 115 f), sugar, salt, olive oil

shrimp, peeled and deveined, extra virgin olive oil, kosher salt, freshly ground black pepper, prepared pizza dough, semolina flour , for dusting, pizza sauce, grated mozzarella, ripe mango, thinly sliced, red onion, thinly sliced, red bell pepper, thinly sliced, yellow bell pepper, thinly sliced, red pepper flakes , plus more for garnish

strong flour, semolina flour, salt, extra virgin olive oil, caster sugar, sachets dried yeast, lukewarm water

spanish onion, vegetable oil, confit duck legs, prepared pizza dough, semolina flour , for dusting, grated fontina cheese, crumbled goat cheese, pine nuts, toasted, freshly chopped rosemary leaves, extra-virgin olive oil, for drizzling