73676 double strawberry chocolate sundaes Recipes

double layer chocolate cake mix, chocolate pudding, eggs, water, oil, flour

double-layer chocolate cake, raspberry jam, raspbery-flavored liqueur , such as chambord, foolproof buttercream, rinsed fresh raspberries (about 6 oz. total )

big deluxe classic white chocolate chunk macadamia nut cookies, uncooked (from an 18 oz. package), strawberry ice cream, frozen strawberries, partially thawed, seedless strawberry jam, egg whites, sugar, vanilla, chocolate syrup, hershey chocolate kisses, for garnish and still wrapped

poundcake mix, cornmeal, milk, eggs, white chocolate chips, chopped fine, flour, strawberries, non-dairy whipped topping, thawed, seedless strawberry jam

quartered strawberries, triple sec (orange-flavored liqueur), sugar, sliced strawberries, vanilla low-fat ice cream, chopped pistachios, toasted, mint leaves (optional)

sugar, dry red wine or water, vanilla bean , split lengthwise, cinnamon stick, frozen unsweetened rhubarb, frozen unsweetened strawberries, vanilla ice cream or frozen vanilla yogurt, cream, chopped walnuts

sugar, frozen strawberries, slightly thawed, lemon juice, frozen waffles (1 1/2 oz. each), vanilla ice cream

sliced fresh strawberries, sugar, cream cheese, softened, sugar, milk, vanilla ice cream, graham cracker crumbs, ground cinnamon

strawberry cream cheese, shortbread girl scout cookies (could probably use another kind of short bread cookies or possible try vanilla wafers), dark chocolate melting chips

strawberry jell-o gelatin dessert, boiling water, vanilla ice cream

chocolate sundae syrup or 1/2 cup chocolate ice cream topping, jif creamy peanut butter, ground cinnamon, milk, marshmallow cream or whipped cream

milk, heavy cream, cinnamon sticks, liquid glucose, light brown sugar, steel oats, quick oats, butter, egg yolks, strawberries, sugar, salt, butter , to coat the pan, quick cooking oats (recommended : quaker quick oats), light brown sugar, all-purpose flour, salt, ground cinnamon, cold butter, cinnamon sticks, for garnish

all-purpose flour, sugar, baking powder, baking soda, salt, freshly grated nutmeg, ground cinnamon, cold unsalted butter , cut into 1/2-inch pieces, cold buttermilk, fresh strawberries, hulled, honey, vanilla ice cream , for serving

strawberry-sour cream ice cream (see notes ), coarsely chopped pecans, butter or margarine, brown sugar, quartered strawberries, gingersnap cookies (optional)

chunks of meringue cookies or lb cake, scoop vanilla ice cream, sweetened sliced staweberries, simple strawberry sauce, lightly sweetened softly whipped cream, whole strawberry

low-fat milk, frozen strawberry halves in syrup, fat free strawberry frozen yogurt or 1/2 cup strawberry sorbet, popsicle molds (holding eight 2.5 oz. popsicles), popsicle sticks

baked pie shells, strawberry ice cream, strawberry jell-o gelatin dessert, sliced fresh strawberries, sweetened, boiling water

pie crust mix, strawberry nectar, cold , plus, strawberry nectar, sugar, cornstarch, all-purpose flour, frozen unsweetened strawberries, partially thawed in refrigerator, egg, sugar, for sprinkling