45411 double shot espresso ganache cake Recipes

shot espresso, shot white chocolate liqueur, shot pepppermint schnapps, shot half and half, cream ,cocoa powder

crushed vanilla wafers (about 45), butter, melted, sugar, instant espresso powder, cream cheese, softened, sugar, sour cream, cacao bittersweet chocolate baking chips, melted, baking cocoa, half-and-half cream, king arthur unbleached all-purpose flour, eggs, lightly beaten, instant espresso powder, vanilla extract, coffee liqueur, half-and-half cream, heavy whipping cream, sugar, cacao bittersweet chocolate baking chips, chopped, chocolate-covered coffee beans

cake flour, baking powder, baking soda, sugar, unsweetened cocoa, instant espresso powder, evaporated skim milk, vegetable oil, vanilla extract, dark brown sugar, unsweetened cocoa, instant espresso powder, boiling water

butter-flavored cooking spray, all-purpose flour, baking soda, baking powder, salt, semisweet chocolate, finely chopped (we tested with baker s), sugar, butter or margarine, light corn syrup, espresso or strongly brewed french roast coffee, cooled, eggs, vanilla extract, chopped walnuts, premium swiss dark or milk chocolate, coarsely chopped (we tested with ghirardelli)

butter, cut into small pieces, unsweetened chocolate (use a good-quality chocolate for this), sugar, instant espresso powder (or use instant coffee granules), eggs, vanilla, flour, butter, softened, espresso powder, powdered sugar, kahlua (or use any kind of chocolate-flavor liqueur), semi-sweet chocolate chips

cake, cake flour, natural unsweetened cocoa powder, baking soda, salt, unsalted butter, room temperature, golden brown sugar, eggs, vanilla extract, buttermilk, instant espresso powder dissolved in 3/4 cup hot water, natural unsweetened cocoa powder, instant espresso powder, chilled heavy whipping cream, divided, sugar, chilled mascarpone cheese, bittersweet chocolate curls (optional)

butter, softened, cream cheese, softened, instant espresso, vanilla extract, powdered sugar, milk

shot espresso, cooled, shot white chocolate liqueur, shot peppermint schnapps, shot half-and-half, cream, cocoa powder

milk, heavy cream, shots espresso, chilled (or 1/2 cup instant espresso), simple syrup , recipe follows, crumbled amaretti cookies (or biscotti), for garnish, water, sugar

sugar, water, heavy cream, shot espresso (about 2 tbsp), unsalted butter, room temperature

heavy cream or 3/4 cup whipping cream or 3/4 cup double cream, instant espresso coffee powder, granulated sugar, unsalted butter, semisweet chocolate, chopped, unsweetened chocolate, chopped, chocolate covered espresso bean candies, garnish

unsalted butter, at room temperature, granulated sugar, light brown sugar, eggs, pure vanilla extract, instant espresso powder, all-purpose flour, unsweetened cocoa powder, baking soda, salt, toffee pieces, semisweet chocolate chips

brownie mix, cold milk, instant chocolate pudding mix, espresso powder, water, chocolate covered toffee pieces (heath)

ice cubes, scoops chocolate ice cream, cold chocolate milk, chilled espresso or strong coffee, malted milk powder, maraschino cherries, for garnish

instant espresso powder, cake flour , sifted, salt, egg whites, cream of tartar, granulated sugar, vanilla extract, freshly squeezed lemon juice, chocolate chips, coarsely chopped, equipment : 10-inch angel food cake pan, ungreased

unbleached all purpose flour, cornstarch, ground cinnamon or 1/2 tsp ground allspice or ground cardamom, baking powder, eggs, vanilla extract, unsalted butter, room temperature, sugar, golden brown sugar, instant espresso powder or instant coffee, chopped toasted pecans , walnuts, hazelnuts, or almonds, divided, dried sweetened cranberries or dried unsweetened cherries or blueberries, divided, powdered sugar, milk