149 double dark chocolate butter Recipes

dark chocolate , valrhona 70% good chocolate, unsalted butter, softened, caster sugar, cocoa powder, eggs, double cream, after eights after dinner mints

butter or crisco( i use crisco), eggs, pure vanilla, dark brown sugar, white sugar, flour, baking soda, salt, unsweetened cocoa powder, semi sweet chocolate chips

butter, diced, water, salt, plain flour, eggs, beaten, double or whipping cream, castor sugar, water, dark chocolate, unsalted butter

dark chocolate, chopped, heavy cream , plus, heavy cream, vanilla, flour, cocoa powder, baking powder, baking soda, salt, sour cream , plus, sour cream, egg, lightly beaten,room temperature, butter, melted and cooled, sugar

dark chocolate (70-75% cocoa solids), chopped toasted hazelnuts, butter, eggs, lightly beaten, golden granulated sugar, plain flour, baking powder, salt, whipping cream (or double cream), extra toasted nuts, roughly chopped, cocoa powder , to dust

butter, softened, brown sugar, egg, plain flour, self raising flour, cocoa, eating dark chocolate, rainbow nonpareils (hundreds & thousands in australia)

milk chocolate, dark chocolate, unsalted butter, eggs, greek yogurt, vanilla, blanched roasted almonds, soft plain flour, sugar, dark chocolate, unsalted butter, eggs, sugar, double cream, double cream, well chilled, icing sugar, vanilla

cupcakes, cocoa powder, all purpose flour, sugar, brown sugar, baking soda, salt, egg, double espresso, cooled, buttermilk, vegetable oil, vanilla extract, garnish: raspberries or strawberries, grated dark chocolate, mint leaves, irish cream frosting, unsalted butter, room temperature, mascarpone cheese (cream cheese may be substituted), room temperature, sugar , sifted (may need a little more or less), irish cream liqueur, grated dark chocolate

butter or margarine, graham cracker crumbs, sweetened condensed milk (not evaporated milk), special dark chocolate chips or hershey s semi-sweet chocolate chips, peanut butter chips, special dark chocolate chips or hershey s semi-sweet chocolate chips, shortening (do not use butter, margarine, spread or oil)

plain flour (all purpose), self raising flour, cocoa powder (i used green & blacks), unsalted butter, softened, golden caster sugar, vanilla extract, eggs, at room temperature, sour cream, at room temperature, milk, at room temperature, dark chocolate, broken into squares (i used lindt, with 70 per cent cocoa solids), unsalted butter, cubed, double cream (heavy ), whole unblanched almonds, dark chocolate (use the same type of chocolate as for the icing), white chocolate

dark chocolate chips, butter, caster sugar, eggs (separated ), cornflour, double cream, dark chocolate chips, butter

dark chocolate , good quality about 60% cocoa solids, butter, cut in pieces, instant coffee granules, self-raising flour, plain flour, bicarbonate of soda, light muscovado sugar, golden caster sugar, cocoa powder, eggs, buttermilk (5 tbsp), chocolate curls, to decorate, dark chocolate , as above, double cream (pouring type), golden caster sugar

butter, melted, brown sugar, chopped pecans, flour, baking powder, condensed milk, brown sugar, butter, chopped, milk chocolate, chopped pecans, butter, chopped, dark chocolate, chopped

bittersweet chocolate, broken up (two 3.5-oz bars of valrhona 71%, michel cluizel 67% to 72%, el rey 70%, lindt excellence 70%, sch), unsweetened chocolate, broken up, unsalted butter, ground cinnamon, vanilla extract, sugar, salt, instant espresso coffee powder, water, very hot, eggs, unbleached all-purpose flour, bittersweet chocolate, broken into bite-size pieces

butter for greasing, ready-made sponge flan case, orange liqueur, caster sugar, oranges , zest of both and juice of 1 orange, cornflour, half lb full-fat soft cream cheese, eggs, vanilla pod, seeds scraped out, double cream, plus extra to serve, dark chocolate pieces

dark chocolate (70% cocoa solids), unsalted butter, cut into small dice, egg whites, sugar, egg yolks, double cream

butter, granulated sugar, light brown sugar, baking soda, salt, espresso powder, unsweetened dutch cocoa (or dutch-process cocoa), egg, vanilla, all-purpose flour, cappuccino chips (or a mixture) or 2 cups cinnamon baking chips (or a mixture) or 2 cups chocolate chips (or a mixture)

butter, softened, vanilla extract, caster sugar, brown sugar, egg, plain flour, cocoa powder, bicarbonate of soda, dark chocolate, chopped coarsely, caster sugar, water, fresh red thai chile, chopped finely