14 double chocolate irish cream Recipes

unsalted butter, diced, golden brown sugar, sugar, plain white flour, corn flour, salt, hazelnuts, toasted and roughly chopped, butter, for greasing, lightly whipped cream, to serve, double cream, irish cream syrup, espresso powder, dark chocolate, finely chopped, milk chocolate, finely chopped, eggs, beaten, gelatin leaf or 1 tsp powdered gelatin, whipping cream, icing sugar, irish cream syrup

sponge, self-rising flour, salt, dark chocolate, butter, caster sugar (very fine sugar), cooked mashed potato, eggs, beaten, milk, dark chocolate, double cream (whipping creams can be used in recipes which call for ), icing sugar, irish cream liqueur

oil, for brushing, chocolate chip cookies (6oz), butter (2oz), chocolate (plain , 8oz), milk chocolate (8oz), golden caster sugar (2oz), cream cheese (12oz), double cream , whipped (15fl oz), irish cream, creme fraiche, fresh fruit

greek yogurt, double cream (heavy cream), baileys irish cream, icing sugar, meringue nests (in the uk, marks & spencers ones are best!), grated chocolate (or a flake chocolate bar, crumbled), cocoa powder

butter, cubed, bittersweet chocolate, chopped, eggs, sugar, vanilla extract, all-purpose flour, double dark chocolate chips or 1 cup semi-sweet chocolate chips, chopped walnuts, white baking chocolate, chopped, refrigerated irish creme non-dairy coffee creamer, heavy whipping cream, andes mints candies, chopped, bittersweet chocolate, chopped, heavy whipping cream, butter, andes mints candies, halved (optional)

chocolate graham crackers, sticks, ground, sugar, butter, melted, irish cream or 1/4 cup milk, irish cream or 1/4 cup milk, instant coffee granules, heavy cream, milk chocolate chips, cream cheese, softened, eggs, flour, sugar

semisweet chocolate morsels, white chocolate chips, powdered sugar, butter or 1/4 cup margarine, irish cream, semisweet chocolate morsel, white chocolate chips, butter or 2 tbsp margarine, cut to pieces, irish cream

graham cracker crumbs, butter, melted, cream cheese, softened, granulated sugar, sour cream, vanilla extract, eggs, semisweet chocolate, melted, white chocolate, melted, irish cream , coffee-flavoured recommended

chocolate, butter, plus extra for greasing, superfine sugar, egg yolks (4 large or 5 medium), baileys irish cream (or irish mist or brandy), double cream (heavy cream), cocoa powder, grated chocolate, cream

butter, cubed, bittersweet chocolate, chopped, eggs, sugar, vanilla extract, all purpose flour, double dark chocolate chips or semisweet chocolate chips, chopped walnuts, white baking chocolate, chopped, refrigerated irish creme nondairy creamer, heavy whipping cream, mint andes candies, chopped, icing, bittersweet chocolate, chopped, heavy whipping cream, butter

trifle sponge cakes, baileys irish cream (you can use brandy or rum if you prefer), pear halves in natural juice, double cream, mascarpone cheese, mint chocolate (mint chips not fondant), fresh mint, to garnish, icing sugar , to dust