Irish Cream Double Chocolate Truffle Fudge Recipe

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Irish Cream Double Chocolate Truffle Fudge
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Ingredients
9
Count
Nutrition
8711
Calories
Total time
30
Minutes
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Ingredients:

Directions:

  1. To make: Melt the chocolates together, stirring until smooth; remove from burner.
  2. Blend in the 2 tbsp butter then Irish cream, beating until smooth.
  3. When fudge is even, spread over and chill.
  4. Spray a 8-inch square pan with cooking spray, setting aside for now.
  5. In a saucepan, melt the chocolate and butter until soft the smooth.
  6. You do NOT want to over-heat!
  7. Stir mixture.
  8. Combine the chocolate mixture with the sugar and cream.
  9. Continue stirring until mixture is smooth.
  10. Pour mixture into pan.
  11. Smooth the top of fudge by laying piece of plastic wrap, pressing carefully and evenly.
  12. Prepare the topping as noted above.
  13. Evenly spread topping over fudge and chill for a few hours before cutting.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 8711.21 Kcal (36472 kJ)
Calories from fat 4411.59 Kcal
% Daily Value*
Total Fat 490.18g 754%
Cholesterol 91.54mg 31%
Sodium 5794.93mg 241%
Potassium 11459.68mg 244%
Total Carbs 1015.15g 338%
Sugars 650.36g 2601%
Dietary Fiber 47.32g 189%
Protein 81.23g 162%
Vitamin A 0.4mg 14%
Iron 22.5mg 125%
Calcium 896.6mg 90%
Amount Per 100 g
Calories 490.23 Kcal (2052 kJ)
Calories from fat 248.27 Kcal
% Daily Value*
Total Fat 27.59g 754%
Cholesterol 5.15mg 31%
Sodium 326.11mg 241%
Potassium 644.9mg 244%
Total Carbs 57.13g 338%
Sugars 36.6g 2601%
Dietary Fiber 2.66g 189%
Protein 4.57g 162%
Iron 1.3mg 125%
Calcium 50.5mg 90%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 214.3
    Points
  • 240
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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