Directions:
- In a saucepan over low heat, melt butter and bittersweet chocolate; cool slightly. In a bowl, beat eggs, sugar and vanilla. Stir in chocolate mixture. Gradually add flour until blended. Stir in chips and walnuts. Spread into a greased 13-in x 9-in x 2-in baking pan. Bake at 350 for 30-35 minutes or until a toothpick inserted near the center comes out clean (do not overbake). Cool on wire rack.
- In a saucepan, combine white chocolate and creamer. Cook and stir over low heat until smooth; remove from heat. Refrigerate 30-40 minutes or until chilled. In a mixing bowl, beat cream until soft peaks form; fold into chocolate mixture. Beat on medium until stiff peaks form, about 4 minutes. Fold in candies. Spread over brownies. Cover; refrigerate.
- In a small saucepan, combine bittersweet chocolate and cream. Cook and stir over low heat until chocolate is melted and smooth; remove from heat. Stir in butter until melted. Cool to room temperature. Carefully spread over filling. Cover and refrigerate for 1 hour or until icing is set. Cut into bars. Store in refrigerator. Makes 2 1/2 dozen.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 294.19 Kcal (1232 kJ) | ||
| Calories from fat | 168.78 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.75g | 29% | |
|---|---|---|---|
| Cholesterol | 65.38mg | 22% | |
| Sodium | 29.16mg | 1% | |
| Potassium | 97.78mg | 2% | |
| Total Carbs | 31.4g | 10% | |
| Sugars | 20.06g | 80% | |
| Dietary Fiber | 1.65g | 7% | |
| Protein | 3.79g | 8% | |
| Vitamin C | 0.2mg | 0% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 0.7mg | 4% | |
| Calcium | 31.3mg | 3% | |
| Amount Per 100 g | |||
| Calories | 388.01 Kcal (1625 kJ) | ||
| Calories from fat | 222.6 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.73g | 29% | |
|---|---|---|---|
| Cholesterol | 86.22mg | 22% | |
| Sodium | 38.45mg | 1% | |
| Potassium | 128.95mg | 2% | |
| Total Carbs | 41.42g | 10% | |
| Sugars | 26.46g | 80% | |
| Dietary Fiber | 2.17g | 7% | |
| Protein | 5g | 8% | |
| Vitamin C | 0.2mg | 0% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 0.9mg | 4% | |
| Calcium | 41.2mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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