10547 dollys shortbread bars Recipes

butter or 4 tbsp margarine, graham cracker crumbs, coconut, grated, chocolate chips, nuts, chopped (i like peanuts but you can use walnuts,pecans, etc), butterscotch chips (optional), sweetened condensed milk

butter (anything less than real will adversely affect the taste of the shortbread), granulated sugar, egg, vanilla extract, all-purpose flour (you may need more if the weather is warm or your kitchen is warm), ghirardelli double chocolate chips, melted, heath candy bars, chopped into very small pieces (or any toffee candy bars such as skor)

apricot preserves, orange liqueur (such as grand marnier), unsalted butter, room temperature, sugar, almond extract, all purpose flour, salt, almond paste (from 7-oz roll), crumbled, sliced almonds, divided

butter, icing sugar, vanilla, flour, salt, toblerone chocolate bar, chopped

butter, softened (no substitutions), icing sugar (confectioners), all-purpose flour, baking powder, salt, icing sugar , for dusting

white flour, rice flour, fine sugar (berry, aka bar sugar, extra finely ground granulated sugar), butter (at room temperature )

all-purpose flour, granulated sugar, salt, cold butter, peach preserves (or jam), raspberry preserves (or jam), sliced almonds, powdered sugar (to garnish )

all-purpose flour (about 1 1/4 cups), cornstarch, salt, light brown sugar, butter, softened, ice water

roasted salted macadamia nut, sugar, all-purpose flour, unsalted butter, cut up, softened, grated lemon peel, egg yolks, sugar, fresh lemon juice, unsalted butter, cut up, softened, grated lemon peel, chopped macadamia nuts

crushed shortbread cookie (about 12 cookies), crushed graham cracker crumbs, butter, melted, cream cheese, softened, butter, softened, half-and-half or 1/2 cup light cream, eggs, sugar, vanilla, chocolate-covered english toffee bars, croarsely chopped, white chocolate baking bar, with crunchy chocolate cookie bits coarsley chopped, malted milk balls , coarsley chopped (about 15)

lorna doone shortbread cookies, finely crushed, butter or margarine, melted, vanilla instant pudding, milk, vanilla ice cream, softened, cool whip, heath toffee candy bars, crushed , or 1 package heath toffee bits for baking

toasted and cooled pecans, coarsely chopped, heath bits o brickle toffee bits or skor or heath bars, coarsely chopped, bittersweet or semisweet chocolate chips, vegetable oil, walkers pure butter shortbread fingers

instant coffee granules, water, butter, softened (not margarine), granulated sugar, flour, hershey skor english toffee bits

butter, at room temperature, sugar, egg yolk, all-purpose flour, ground coffee, baking powder, salt, orange marmalade, semisweet chocolate, chopped, whipping cream

all-purpose flour, granulated sugar, salt, unsalted butter (cold , cut into1/2-inch slices), pure vanilla extract, all-purpose flour, salt, unsalted butter , cut into 1/-inch slices, bittersweet chocolate, coarsely chopped, light brown sugar, eggs, pure vanilla extract, hazelnuts, finely chopped to yield 1 cup

all-purpose flour, granulated sugar, butter , cut into flour and sugar until mixture is like fine meal, raspberry jam, eggs, brown sugar, vanilla, flour, salt, baking soda, chopped diamond walnuts

butter, softened, sugar, egg yolks, vanilla extract, almond extract, all-purpose flour, blanched almonds, toasted and chopped fine (to toast almonds, bake in preheated 350 oven 10 minutes, cool.), apricot preserves