10681 dog biscuits machine Recipes

whole wheat flour, grated cheese (i use cheddar), garlic salt, bacon fat, egg, milk

chopped fresh parsley, chopped carrot, grated reduced-fat mozzarella cheese, olive oil, whole wheat flour, unprocessed bran flakes, baking powder, water

eggs, oil, peanut butter, graham wafer crumbs, milk, wheat germ, natural bran, cracked wheat, oats, whole wheat flour

whole meal flour or 2 cups plain flour, cornmeal, wheat germ, beef stock cube, crumbled, garlic powder, egg, vegetable oil, water

flour, cornmeal, powdered milk, salt, garlic powder, egg, vegetable oil, water or 1/2 cup broth, pureed chicken liver

wheat flour, cornmeal, dry milk, wheat germ, baby food, meat-flavored, water, egg, peanut oil

whole wheat flour, powdered dry milk, garlic powder, brown sugar , packed, beaten egg, meat drippings, cold ice water

rolled oats, margarine, bacon fat, water, boiling, cornmeal, brown sugar, beef bouillon granules (optional), milk, sharp cheddar cheese, shredded, parmesan cheese (or romano), bacon pieces, egg, beaten, whole wheat flour

water (add more later if needed), oil, eggs, peanut butter, vanilla, flour, cornmeal, oats

water, margarine, powdered milk, salt, egg, beaten, whole wheat flour

beef cocktail franks, buttermilk biscuits, sharp cheddar cheese, shredded, mustard, topping (optional)

whole wheat flour, all-purpose flour, shortening, egg, powdered milk, non fat, quick-cooking rolled oats, yellow cornmeal, sugar, chicken bouillon or 1 tbsp beef bouillon, water

unbleached flour, wheat germ, yeast, garlic, minced, vegetable oil, chicken stock

whole wheat flour, dry milk, powdered, garlic powder, brown sugar, meat drippings, egg, beaten, ice water

rolled oats (such as quaker), margarine, boiling water, cornmeal, sugar, instant chicken bouillon or 2 tsp instant beef bouillon, milk, shredded cheddar cheese, egg, beaten, wheat flour

all-purpose flour, wheat germ, yeast, salt, canola oil, low-sodium canned chicken stock, plus more for brushing, parchment paper (for lining baking sheets)

flour, wheat germ, yeast, salt, canola oil, canola oil, garlic cloves, chopped medium (optional) or 1 tsp garlic powder (optional), chicken stock, chicken stock , for basting

whole wheat flour, skim milk, powdered, garlic powder, egg, beaten, meat drippings (enough to make a stiff dough) or broth (enough to make a stiff dough) or water, from canned tuna (enough to make a stiff dough)