218507 dixie polenta creamy garlic grits Recipes

water, salt, uncooked quick-cooking grits, sharp cheddar cheese, shredded (about 1 cup), monterey jack cheese, shredded (about 1 cup), half-and-half, butter, pepper

salt, uncooked quick-cooking grits, gruyere cheese, shredded, half-and-half, butter, pepper

garlic cloves, peeled, olive oil, fat-free milk, tube polenta, crumbled, egg, chopped parsley, unsalted butter, crushed red pepper, salt, pepper, parmesan cheese, baguette, parmesan cheese, chopped parsley

corn oil, white vinegar, minced garlic, white sugar, creamy italian-style salad dressing, egg

boneless skinless chicken breasts , cut into 1-inch strips, salt, pepper, canola oil, divided, butter, divided, chopped onion, chopped green pepper, chopped sweet red pepper, water, milk, creamy garlic shells, shredded parmesan cheese

water, divided, chopped garlic, garlic powder, heavy cream, chopped fresh parsley, salt and pepper to taste, cornstarch

mayonnaise or 3/4 cup salad dressing, sour cream, white wine vinegar or 2 tsp white vinegar, mustard, basil, crushed, salt, garlic salt, milk, garlic cloves, minced

fresh linguine, uncooked large shrimp, peeled (tail shells removed ), dry white wine or 1/4 cup reduced-sodium chicken broth, light spreadable cheese with garlic and herbs (from 4-oz container), nonfat milk (skim), garlic cloves, finely chopped, salt, chopped fresh oregano or 1 1/2 tsp dried oregano, fresh oregano sprig, if desired

water, divided, chopped garlic, garlic powder, heavy cream, chopped fresh parsley, salt and pepper, cornstarch

reduced-sodium chicken broth, milk, salt, quick-cooking grits, shredded cheddar cheese, grated parmesan cheese, white pepper, cayenne pepper, ground nutmeg , optional

grits , coarse ground cornmeal (yellower and coarser the better, if white is all you have, use it if you must), whole milk (or double and ignore the water), water (or use chicken or veggie stock in place of and or or milk), kosher salt (more or less to taste), fresh ground black pepper (more or less to taste), butter, garlic powder (i use granulated garlic, if you use garlic salt, reduce the salt!!!!), sharp cheddar cheese, shredded (save 1/4 of it for the top), eggs, beaten, jalapeno, diced, nuts, chopped, onion, chopped

unseasoned breadcrumbs, turnip greens or 1 (14 oz) can collard greens, unsalted butter, chopped smoked ham, minced garlic cloves, milk, salt, ground black pepper, shredded mozzarella cheese, uncooked quick-cooking grits, grated parmesan cheese, eggs, shredded cheddar cheese

water, minced garlic, salt, quick-cooking grits, diced processed cheese, butter, egg, milk

half-and-half, salt, garlic powder, pepper, uncooked quick-cooking grits, cream cheese, cubed, hot sauce

water, salt, polenta or cornmeal, garlic minced, sun-dried tomatoes, dried chipotle chile pepper

portabello mushrooms, olive oil, cooked polenta, warm, garlic, crushed, italian herbs, parmesan, grated, mozzarella, shredded

potatoes, creamy mayonnaise, onion, garlic, corn kernel, fresh chives, chopped, eggs

red potatoes, garlic, salt, black pepper, freshly ground, red onion, chopped, stalks celery, chopped, mayonnaise, dijon mustard, italian parsley, chopped, lipton savory herb with garlic soup mix