131252 diver scallop lobster white Recipes
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lobster tails, eggs, chopped flat leaf parsley and13 Morelobster tails, eggs, chopped flat leaf parsley, black pepper, all-purpose flour, unsalted butter, olive oil, dry white wine, chicken broth, lemon , juice of (3 tbsp), minced fresh garlic, scallions, minced (green onions), shallot, minced, salt and pepper, cornstarch, angel hair pasta , cooked per package instructions45 min, 16 ingredients
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lobsters (1 1/4 lb.each), unsalted butter and12 Morelobsters (1 1/4 lb.each), unsalted butter, onion, coarsely chopped, stalks celery, coarsely chopped, leeks, white and pale-green parts well washed, carrots, fresh tarragon, all-purpose flour, dry sherry, tomato paste, heavy cream, salt, freshly ground black pepper, egg yolk25 min, 14 ingredients
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lobsters (1.5 lbs each) or 2 lobster tails and12 Morelobsters (1.5 lbs each) or 2 lobster tails, extra-virgin olive oil, vidalia onion, minced, garlic, chopped, crushed red pepper flakes, white wine, sherry wine, fresh spinach, roma tomatoes, diced, cold butter , cut into pieces, sea salt, fresh ground black pepper, spaghetti , cooked according to package directions1 hour 10 min, 13 ingredients
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Salmon and Scallop Terrine with Frisée Saladthick leeks, dry white wine, water and21 Morethick leeks, dry white wine, water, chopped onion (1/2 small), chopped carrot, fresh cilantro sprigs plus 2 tbsp chopped leaves, minced peeled fresh ginger, coriander seeds, toasted and crushed, salt, white pepper, salmon fillet, skin , pin bones, and any dark flesh discarded, sea scallops (about 13), tough muscle removed from side of each if necessary, egg white, lightly beaten (2 tbsp), mild olive oil, white-wine vinegar, salt, white pepper, extra-virgin olive oil, frisee (french curly endive), torn into bite-size pieces (4 cups), belgian endives , halved lengthwise, cored, and sliced crosswise, sliced radicchio leaves (from 1 head ), fleur de sel or kosher salt, coriander seeds, toasted and crushed, chopped fresh cilantro2 hour , 24 ingredients
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Lobster Con Quesolobster tails, brandy, shallots, chopped and10 Morelobster tails, brandy, shallots, chopped, garlic cloves, chopped, olive oil, butter, lemon juice, white wine, monterey jack queso dip (tostitos), chunky salsa (tostitos), baby spinach, water chestnut, chopped, crab, drained (optional)35 min, 13 ingredients
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Lobster Coquilleslobster meat, cooked, water, dry white wine and14 Morelobster meat, cooked, water, dry white wine, green onions, sliced, celery tops, parsley, bay leaf, peppercorns, dried thyme, salt, butter, melted, green onions, sliced, all-purpose flour, light cream, egg yolk, breadcrumbs, cheddar cheese, grated30 min, 17 ingredients
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Lobster Tails Served at the 2013 Obama Inaugural Luncheonlobster tails, kosher salt, water, dry white wine and3 Morelobster tails, kosher salt, water, dry white wine, star anise, mirepoix (1/4 inch dice of carrot, celery, onion and leek), ice water30 min, 7 ingredients
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Lobster Gandalobsters , live or freshly cooked, cooked ham and9 Morelobsters , live or freshly cooked, cooked ham, mushroom caps, shallots, brandy, white wine, port wine, salt, pepper, egg yolks, cream25 min, 11 ingredients
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Lobster Sauce (For Steaks)lobster meat, butter (1 stick), shallot (sliced ) and11 Morelobster meat, butter (1 stick), shallot (sliced ), garlic clove (chopped or minced ), paprika, white wine, shallot (chopped ), capers (chopped ), egg yolk, lemon juice, water, tarragon, steaks, kosher salt40 min, 14 ingredients
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Lobster and Corn Bisquelobsters ), ears sweet corn, bay leaves, thyme and12 Morelobsters ), ears sweet corn, bay leaves, thyme, black peppercorns, salt and freshly ground black pepper, heavy cream, thick strips bacon , julienned, yukon gold potatoes, peeled and cut into 1/4-inch dice, onion, chopped, butter, chervil leaves, tooth croutons for boeuf bourgignon, home-style white bread, room-temperature unsalted butter, chopped fresh parsley4 hour 15 min, 16 ingredients
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Lobster Boudan with a Fresh Lemon and Tarragon Butter Sauce (Emeril Lagasse)lobster meat, raw, minced shallots, heavy cream, cognac and19 Morelobster meat, raw, minced shallots, heavy cream, cognac, salt, cayenne, freshly ground white pepper, cooked medium-grain rice, diameter, casings , about 4 feet in length, butter, french bread croutons (about 3 inches), chopped parsley, recipe fresh lemon and tarragon butter sauce, recipe courtesy emeril lagasse , 1999, minced shallots, fresh lemons, juiced, salt, cayenne pepper, heavy cream, cold butter , cut into pieces, hot sauce, worcestershire sauce, chopped fresh tarragon leaves23 ingredients
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Lobster Boudan with a Fresh Lemon and Tarragon Butter Saucelobster meat, raw, minced shallots, heavy cream, cognac and9 Morelobster meat, raw, minced shallots, heavy cream, cognac, salt, cayenne, freshly ground white pepper, cooked medium-grain rice, diameter, casings , about 4 feet in length, butter, french bread croutons (about 3 inches), chopped parsley, recipe fresh lemon and tarragon butter sauce13 ingredients
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Lobster Club Sandwich (Paula Deen)lobster tail, cooked, medium diced and9 Morelobster tail, cooked, medium diced, green onions, finely chopped, freshly chopped parsley leaves, mayonnaise, lemon juice, baby arugula, tomato, thinly sliced, bacon , cooked crisp, thickness white bread, toasted, frilly toothpicks10 min, 10 ingredients
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Lobster Roll (Geoffrey Zakarian)white wine, tarragon vinegar, black peppercorns and22 Morewhite wine, tarragon vinegar, black peppercorns, shallot, chopped, bay leaf, fresh tarragon, fresh thyme, half-and-half, cold sweet cream butter, medium dice, lemon juice, kosher salt, kosher salt, lobsters (1 1/2 lb each), brioche hot dog buns, salted butter , as needed to toast the buns, mayo mustard , recipe follows, whole-fat yogurt, chopped fresh chives, lemons, quartered, dried mustard , such as coleman s mustard powder, lemon juice, mayo, dijon mustard, hot sauce , such as tabasco, kosher salt55 min, 25 ingredients
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Lobster Soufflelobsters, water, olive oil, cognac, divided and25 Morelobsters, water, olive oil, cognac, divided, coarsely chopped onions, coarsely chopped carrots, rib celery, coarsely chopped, coarsely chopped fresh tomato, fresh thyme, fresh tarragon, bay leaves, tomato paste, white wine, salt, freshly ground black pepper, potato starch , arrowroot or cornstarch, water, heavy cream, unsalted butter, cold, butter, plus more for greasing souffle dish, freshly chopped tarragon leaves, all-purpose flour, whole milk, salt, pepper, eggs, separated, grated parmesan, grated gruyere or emmenthaler cheese, truffle slices, for garnish , optional3 hour , 29 ingredients
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Lobster Spring Rolls with a Citrus-Chili Dipping Sauce (Emeril Lagasse)lobsters, toasted sesame oil, minced fresh ginger and22 Morelobsters, toasted sesame oil, minced fresh ginger, minced garlic, red thai chiles, seeded and diced, napa cabbage, shredded (about 3 cups), carrot, peeled and cut into matchsticks (about 1 1/4 cups), diagonally sliced green onions, chopped fresh cilantro leaves, salt, freshly ground white pepper, egg, lightly beaten, water, spring roll wrappers, peanut oil, for frying, citrus-chile dipping sauce , recipe follows, fresh cilantro sprigs, for garnish, chili garlic sauce, mirin, pineapple juice, fresh orange juice, fresh lime juice, orange zest, cornstarch, toasted sesame oil42 min, 25 ingredients
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Lobster Stocklobsters or 4 lb crayfish, unsalted butter, olive oil and15 Morelobsters or 4 lb crayfish, unsalted butter, olive oil, onions, finely chopped, carrots, peeled and chopped, stalks celery, peeled and chopped, salt, dry white wine, madeira, fish stock , clam juice, or water, tomato juice, head garlic, with skins , cut in half horizontally, fresh parsley, with stems, black peppercorns, bay leaves, dried tarragon, dried thyme, cayenne2 hour 30 min, 18 ingredients
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