460 dips mushrooms Recipes

  • Spinach and Artichoke Dip
    frozen chopped spinach (thawed ), artichokes, garlic and
    4 More
    frozen chopped spinach (thawed ), artichokes, garlic, cream cheese (may substitute reduced fat), grated parmesan cheese, pepper, chopped up vegetables (such as mushrooms, broccoli, or green or red pepper strips to dip in spinach artichoke dip)
    45 min, 7 ingredients
  • Pizza Dip
    cream cheese, softened and
    11 More
    cream cheese, softened, sour cream(just to help with consistency, pizza sauce(your own or jarred ), pepperoni, chopped, italian sausage, browned, italian blend or parmesan cheese, shredded, mozzarella, shredded, cheddar, shredded, various veggie toppings , chopped ie black and/or green olives, bell peppers, onions, mushrooms(though i don tsp actually like these in this, as much as i love mushrooms), banana peppers, etc--about 1/2 cup of each addition, but i suggest limiting it to 4, corn chips or pita chips* for dipping, see my recipes for homemade pita chips
    15 min, 12 ingredients
  • Prime Rib Beef Dip
    french bread, butter, monterey jack pepper cheese and
    14 More
    french bread, butter, monterey jack pepper cheese, prime rib roast, french onion dip, onion, green pepper, mushrooms, soy sauce, worcestershire sauce, black pepper, jug store bought au jus sauce, soy sauce, worcestershire sauce, black pepper, cayenne pepper, onion soup mix
    20 min, 17 ingredients
  • Tater-Dipped Veggies
    instant potato flakes, grated parmesan cheese, celery salt and
    5 More
    instant potato flakes, grated parmesan cheese, celery salt, garlic powder, butter, melted and cooled, eggs, raw bite-size vegetables (mushrooms, peppers, broccoli, cauliflower, zucchini and/or parboiled carrots), prepared ranch salad dressing or dip, optional
    35 min, 8 ingredients
  • Hamburger-Mushroom Bread Pizza
    unsliced italian bread (16-oz) and
    10 More
    unsliced italian bread (16-oz), pizza sauce, divided (i use kittencal s no-cook pizza sauce or marinara dipping sauce or kittencal s pizza sauce), onions, canned sliced mushrooms, well drained (hand-squeeze out any excess moisture, can use fresh sliced mushrooms), uncooked lean ground beef (divided in half ), garlic powder, divided (or to taste), seasoning salt, divided (or to taste), fresh coarse ground black pepper (to taste), grated parmesan cheese, divided, mozzarella cheese
    30 min, 11 ingredients
  • Broccoli, Mushroom & Cheese Dip
    kraft processed cheese with garlic, cut up into pieces and
    7 More
    kraft processed cheese with garlic, cut up into pieces, onion, diced, margarine or 3 tbsp butter, frozen broccoli (prepare in microwave as directed on package.), fat-free cream of mushroom soup, worcestershire sauce, mushroom stems and pieces, drained (large can), drops tabasco sauce
    15 min, 8 ingredients
  • Yummiest Fried Mushrooms/ Spicy Dipping Sauce! Yummiest Fried Mushrooms/ Spicy Dipping Sauce!
    white button mushrooms (rinsed off & whole ) and
    8 More
    white button mushrooms (rinsed off & whole ), pre-packaged beer batter frying mix (usually says for seafood ), beer (i used budweiser*), vegetable oil, dipping sauce, sour cream, half a squeeze container horseradish cream, smoked paprika, louisiana hot sauce
    30 min, 9 ingredients
  • Vegetarian Portobello French Dip Sandwich Vegetarian Portobello French Dip Sandwich
    whole mushrooms or 1/2 lb mushroom stems and
    16 More
    whole mushrooms or 1/2 lb mushroom stems, garlic cloves, lightly crushed, tamari, olive oil, shallot, minced, minced garlic, chopped fresh herbs (basil, thyme, parsley or chives) or 1 tsp dried herbs (basil, thyme, parsley or chives), white wine, unsalted butter (1 stick) or 1/4 lb vegan margarine, at room temperature (1 stick), salt & freshly ground black pepper, olive oil, minced garlic, portabella mushrooms (reserve stems for au jus), salt & freshly ground black pepper, yellow onion, halved and sliced thinly, rustic baguette, swiss cheese (optional) or 4 slices mozzarella cheese (optional) or 4 slices provolone cheese (optional)
    31 min, 17 ingredients
  • Wild Mushroom Dip Wild Mushroom Dip
    unsalted butter, cremini mushroom (thinly sliced ) and
    12 More
    unsalted butter, cremini mushroom (thinly sliced ), shiitake mushroom (stemmed and cut into 1/4 inch dice ), yellow onion (diced ), shallots (minced ), red bell pepper (cored, seeded, and finely diced ), flour, chicken stock (heated ), white wine, egg yolk, heavy cream, salt and pepper, minced parsley, fresh chives (minced )
    45 min, 14 ingredients
  • Magic Mushroom Dip Magic Mushroom Dip
    pork sausage, onion-chopped, red pepper-chopped and
    6 More
    pork sausage, onion-chopped, red pepper-chopped, minced garlic, fresh mushrooms, thinly sliced, rotel, velveeta-cubed, monterey jack-cubed or shredded, cream of mushroom
    2 min, 9 ingredients
  • Forest-Mushroom Dip Forest-Mushroom Dip
    portobello mushroom caps, quartered, button mushrooms and
    12 More
    portobello mushroom caps, quartered, button mushrooms, garlic clove, halved, dry white wine, dried thyme, all-purpose flour, less-fat cream cheese, softened, lemon juice, salt, black pepper, shredded smoked gouda cheese, low-fat sour cream, chopped fresh parsley, green-onion tops (optional)
    14 ingredients
  • Sausage Con Quezo Dip Sausage Con Quezo Dip
    lean ground beef and
    8 More
    lean ground beef, hot italian sausage (taken out of casing), onion (diced ), mushroom soup, diced tomatoes with seasonings (plain diced would do), velveeta cheese, jalapeno peppers (chopped very small), hot salsa (medium. if you don tsp want it too spicy), tortilla chips for dipping
    45 min, 9 ingredients
  • Ranch Marinated Mushrooms Ranch Marinated Mushrooms
    cremini mushrooms or 1 -1 1/2 lb button mushroom, cleaned and
    8 More
    cremini mushrooms or 1 -1 1/2 lb button mushroom, cleaned, hidden valley original ranch dressing or 1 package ranch dip mix, black pepper, salt, garlic powder, dried parsley, water, olive oil, mozzarella cheese or parmesan cheese (optional)
    20 min, 9 ingredients
  • Portobello Mushroom Fries Portobello Mushroom Fries
    portobello mushroom fries, jumbo portobello mushrooms and
    15 More
    portobello mushroom fries, jumbo portobello mushrooms, salt and pepper to season mushrooms, eggs, flour, half and half, kosher salt, black pepper, white pepper, red pepper, garlic powder, onion powder, paprika, sprinkle the mushrooms with a little salt and pepper. cut the mushrooms into large planks., crack eggs in a bowl and add a cup of flour and stir until the batter becomes very thick. slowly add half and half and stir to remove all the lumps. the batter should be thin enough to coat a spoon but not thick and clumpy., add kosher salt, black, white and red pepper, garlic, onion powder and paprika to the batter. heat frying oil to 375 degrees. roll the mushrooms in flour, dip them in the batter and carefully place in the hot oil. cook until they are golden brown. when the fries are golden brown, remove them from the oil and drain on paper towels., use ranch dressing for dipping .
    3 min, 17 ingredients
  • Crockpot Wild Mushroom Dip Crockpot Wild Mushroom Dip
    chardonnay wine (or any dry white wine) and
    7 More
    chardonnay wine (or any dry white wine), dried wild mushrooms , mixed variety, cream cheese, cut into 1-inch-inch cubes, condensed cream of mushroom soup, shredded mozzarella cheese, dried tarragon, salt, fresh ground black pepper
    3 hour 15 min, 8 ingredients
  • Wild Mushroom and Artichoke Dip Wild Mushroom and Artichoke Dip
    olive oil, shiitake mushrooms, caps , silced, about 4 oz and
    15 More
    olive oil, shiitake mushrooms, caps , silced, about 4 oz, mushrooms , portobello, chopped, low-fat mayonnaise, parmesan cheese, grated, celery, finely chopped, onion, finely chopped, green onion, finely sliced, fresh parsley, chopped, garlic powder, black pepper, salt, ground red pepper, canned artichoke hearts, drained and coarsely chopped, neufchatel cheese , 1/3 less fat cream cheese, fat free cream cheese
    1 hour , 17 ingredients
  • Smoked Gouda & Wild Mushroom Dip Smoked Gouda & Wild Mushroom Dip
    butter and
    7 More
    butter, white mushrooms, stems removed and caps chopped (or portabella, shiitake or any wild mushrooms), garlic, minced, half-and-half cream, reduced-fat cream cheese, smoked gouda cheese, shredded, spinach, roughly chopped, salt and pepper, to taste
    20 min, 8 ingredients
  • Crispy Vegetables With Ranch Dip Crispy Vegetables With Ranch Dip
    eggs, beaten, potato (or more), sliced 1/4 inch thick and
    8 More
    eggs, beaten, potato (or more), sliced 1/4 inch thick, broccoli florets, cauliflower florets, zucchini, sliced 1/2 inch thick, fresh mushroom caps, sweet onion, sliced and separated into rings, shake n bake extra crispy coating mix for chicken, panko breadcrumbs, ranch or blue cheese salad dressing for dipping
    20 min, 10 ingredients




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