159936 dilly tomato and beet salad Recipes

cooked beet, diced or shoestring, strawberry gelatin or 1 (3 oz) package cherry gelatin or 1 (3 oz) package raspberry gelatin powder, salt, boiling water or 1 cup beet juice, or combination, crushed pineapple in juice, chopped celery, green onion, sliced very thin, sour cream

beets (canned, sliced and reserve juice), vinegar, beet juice (from reserve), sugar, salt, peppercorns, bay leaf, green pepper, sliced, onion, sliced, horseradish

red beet, yellow beet, splash sherry vinegar, splash extra-virgin olive oil, chopped shallots, chopped parsley leaves, salt and freshly ground black pepper, crumbled goat cheese, th granny smith apple , julienned, toasted pine nuts

cooked beets, grated, fresh horseradish, grated (can use prepared horseradish but use about 1/2 the amount), sugar, salt, vinegar, salad oil or 2 tbsp olive oil

beet, washed, feta cheese, salad greens, raspberry jam, seedless, dijon mustard, fresh raspberries, vegetable oil, chives

onion, thinly sliced, minced garlic, canola oil, butter, tomatoes, sliced, sugar, salt, pepper, tomato paste, king arthur unbleached all-purpose flour, cold water, divided, fat-free half-and-half, minced fresh dill

beets, peeled and cut into 1/4-inch cubes, bacon, red swiss chard - leaves chopped and stems discarded, frozen peas, crumbled feta cheese

fresh small beets, stems removed, olive oil, lemon juice, white wine vinegar, honey, dijon mustard, dried thyme, crushed, vegetable oil, salt and pepper to taste, heads belgian endive, spring lettuce mix, crumbled feta cheese

beets, carrots, potatoes, dill pickles, diced, onion, minced, peas, drained, olive oil, ground black pepper, chopped fresh parsley (optional), salt

beets, water, balsamic vinegar, honey, red wine vinegar, ground black pepper, chopped sweet onion, chopped walnuts, crumbled blue cheese, chopped fresh parsley, salt to taste

beets, trimmed, rice vinegar, vegetable oil, reduced-sodium soy sauce, minced peeled fresh ginger, red onion, thinly sliced, fresh spinach leaves (about 8 oz), trimmed

beets, red, golden , or chioggia or any combination, baby beets- any color or combo, baby arugula, balsamic vinegar, high quality extra-virgin olive oil, salt, pistachios, toasted and chopped, shaved pecorino , aged pecorino toscano or pecorino romano

beets with beet greens attached ( combination of red and yellow works great too! check with your local farmer.), oranges (segments cut out and reserved), sweet onion , cut through root end into thin wedges, red wine vinegar, extra-virgin olive oil, garlic cloves, minced, grated orange peel, salt to taste

beets (about 1 1/2 lb), feta cheese, crumbled, nonfat sour cream, low-fat milk, low-fat mayonnaise, white wine vinegar, salt, black pepper, salad greens, red onions, minced, fresh parsley, chopped

beets (about 2 lb), rice vinegar, divided, salt, divided, freshly ground black pepper, divided, gourmet salad greens (about 8 oz), olive oil, thick) slice red onion, separated into rings

beets (about 1 1/2 lb), crumbled feta cheese, fat-free sour cream, low-fat milk, low-fat mayonnaise, white wine vinegar, salt, black pepper, gourmet salad greens, minced red onion, chopped fresh parsley

vegetable oil, fresh lemon juice, chopped fresh mint, chopped fresh coriander (cilantro), salt, onions, peeled and each cut crosswise into 6 slices, ripe tomatoes, washed, stemmed , and cut crosswise into 6 slices (firm), fresh hot green chili peppers, washed, stemmed , and cut crosswise into thin rounds

beets (2 1/4 lb with greens), trimmed , leaving 1 inch of stems attached, celery root (sometimes called celeriac), fresh lemon juice , plus additional to taste, minced shallot, olive oil, salt, chopped walnuts (2 oz), toasted and cooled