50 dijon peach preserves Recipes

boneless beef chuck roast or 1 (3 lb) thick sliced round steaks, your favorite barbecue sauce, divided, apricots or 1/2 cup peach preserves, whole bell pepper, thinly sliced, onion, thinly sliced, dijon mustard, brown sugar, kaiser rolls or 12 hamburger buns, split

slabs baby back ribs (about 3 lb), kosher salt and freshly ground black pepper, extra-virgin olive oil, bacon slices, fresh thyme, onion, smashed garlic cloves, ketchup, peach preserves, dijon mustard or 1 tbsp dry mustard, brown sugar, molasses, red or white wine vinegar, ground cumin, ground paprika

boneless pork roast , rib or 2 -2 1/2 lbs boneless pork loin, ketchup, brown sugar, apricot preserves (or peach preserves), soy sauce, dijon mustard, salt, pepper

beef chuck roast, barbecue sauce, peach or apricot preserves, chopped green bell pepper, dijon mustard, brown sugar, onion, sliced, bun hamburger buns

boneless center-cut pork loin chops (1/2 inch thick ), salt, pepper, peach preserves, dijon mustard, water

tomato sauce, ketchup, tomato paste, garlic cloves, smashed, shallot, minced, honey, preserves (such as raspberry, apricot, peach, plum, or orange marmalade) or 3/4 cup jam (such as raspberry, apricot, peach, plum, or orange marmalade), light brown sugar, fresh lemon juice, worcestershire sauce, dijon mustard, chili powder (to taste), red pepper flakes , to taste, salt, fresh ground black pepper

nectarines or peaches, pitted, do not peel (may use frozen), plums pitted , do not peel, apricot preserves, dijon mustard, dried chili flakes, salt & pepper, to taste, juice of 1 lemon (or) lime, cooked shrimp (may use cooked, frozen, defrosted)

fresh baby carrots, water, peach jam or preserves, grated orange peel, dijon mustard, dried thyme