86 dijon mustard olive marinade Recipes

frozen apple juice concentrate, thawed, dijon mustard , plus, dijon mustard, olive oil, divided, chopped fresh rosemary or 1/2 tsp dried rosemary, garlic cloves, minced, crushed black peppercorns, pork tenderloin , trimmed of fat, minced shallot (1 sm.), port wine (or same amt. of h20), balsamic vinegar, salt and pepper, fresh rosemary sprig (to garnish ) (optional)

mustard seeds, black peppercorns, dijon mustard, dry red wine, vegetable oil or 2 tbsp olive oil

salmon fillets, olive oil, honey, dijon mustard, garlic cloves (minced or chopped ), dill (fresh is best )

olive oil, balsamic vinegar, brown sugar, dijon mustard, dried herbs, chopped fresh parsley, salt and pepper, to taste

dijon mustard, garlic, chopped, honey, balsamic vinegar, sea salt, rosemary, chopped fresh, olive oil, good quality

honey dijon marinade, dijon mustard, tiger sauce, lemons , juice of, olive oil, oregano

olive oil, balsamic vinegar, dijon mustard, honey, tabasco sauce, fresh ground pepper

olive oil (or use 1/2 cup each vegetable oil and oilive oil), cider vinegar, water, fresh minced garlic (or 1 tsp garlic powder), dried oregano, dijon mustard (or 1 tsp mustard powder), seasoning salt, lemon pepper (or use 1 tsp freshly ground black pepper), honey (do not substitute sugar for the !) or 1 -2 tsp pure maple syrup (do not substitute sugar for the !)

dijon mustard, olive oil, red wine vinegar, herb with garlic soup mix (lipton), chopped fresh rosemary (or 1 tbsp dried rosemary), fresh ground black pepper

balsamic vinegar, dijon mustard, olive oil, ground pepper, salt, garlic cloves, crushed

balsamic vinegar, dijon mustard, olive oil, freshly ground pepper, salt, garlic cloves, crushed

fresh lemon juice, minced lemon zest, dijon mustard, chopped fresh tarragon, chopped fresh chives, olive oil, salt, fresh ground black pepper, halibut fillets, lemon slice, fresh tarragon sprig

olive oil, lemon juice, dijon mustard, garlic cloves, chopped

dijon mustard, water, olive oil, dried thyme, dried sage, dried rosemary, garlic clove, minced

olive oil, balsamic vinegar, dijon mustard, honey, tabasco sauce, black pepper , to taste

dijon mustard, red-wine vinegar, olive oil, dried summer savory, crumbled , or 3 tbsp fresh summer savory, chopped fine, water, country-style pork ribs (about 6)

olive oil, lemon , juice of, dijon mustard, hot pepper sauce or 1/2 tsp cayenne pepper, whole frying chicken, salt