47 dijon mustard appetizer Recipes

kielbasa (low fat is okay), beer (1 bottle), brown sugar, dijon mustard, cayenne pepper (can adjust for personal preference), apricot jam (or a similar fruity jam), powdered ginger, cornstarch (dissolved in 1/3 cup cold water)

baby mushrooms, extra virgin olive to taste, dijon mustard to taste, fresh minced garlic to taste, salt and pepper to taste, arge slices from a round rustic white bread toasted, extra virgin olive oil, fresh chopped parsley for garnish

butter, softened, poppy seeds, onion, grated, worcestershire sauce, prepared dijon-style mustard, white party rolls, chopped cooked ham, shredded swiss cheese

mayonnaise, apricot preserves, reduced sodium soy sauce, dijon mustard, garlic clove, finely chopped, ground ginger, raw shrimp, shelled and deveined , can use chicken too, scallion, lemons, cut into wedges

baby reubens, party rye, shredded swiss cheese, sauerkraut, rinsed and drained, sliced corned beef, dijon mustard, place bread slices on baking sheet and broil (watch carefully as temperatures may vary). arrange corned beef, swis cheese and sauerkraut on bread slices. return to broiler to heat through., makes 20 appetizers