1986 deviled terrine Recipes

ground turkey, cumin, cayenne, thyme, garlic clove, minced, onions, minced, salt , to taste, pepper , to taste, egg yolks, mayonnaise, garlic clove, minced, onion, minced, dijon mustard, curry , spice of choice, salt , to taste, pepper , to taste, bacon, eggs, english muffins

eggs, mayonnaise, yellow mustard, sweet relish, salt, pepper, paprika , for dusting

red potatoes, eggs, mayonnaise, horseradish, salt and pepper, dill weed, paprika

crabmeat, salt, mashed potatoes, old bay seasoning, eggs, hard boiled, chopped, onion powder, green pepper, chopped, parsley, chopped, egg, beaten, cracker meal

cream cheese, fresh lemon juice, tabasco sauce, cheddar cheese, finely shredded, green onions, finely chopped, paprika, seasoned dry bread crumb, crabmeat, drained, cleaned, refrigerated breadstick dough, egg, slightly beaten

dark chocolate, chopped, butter, brown sugar, vanilla, eggs, cocoa, dozen flat-bottomed ice cream cones, marshmallows, water, sugar, corn syrup, gelatin, vanilla extract, lemon extract (optional) or 1 tsp orange extract (optional) or 1 tsp rum extract (optional)

lemon ginger echinacea juice (by r.w. knudsen ), unsweetened 100% cranberry juice, fresh lemons, sized chunk fresh gingerroot, average sized fresh garlic cloves, squirts of echinacea extract

stale bread , cut into cubes, water, salt, garlic salt, black pepper, red chile flakes, crab boil seasoning, stalk celery, chopped finely, yellow onions, chopped finely, bread crumbs, plus more for breading, crab meat, cleaned and picked free of crab shells, crab sauce , recipe follows, oil, for frying, crushed tomatoes, tomato puree, garlic powder, salt, bay leaf, hot sauce, crabmeat, cleaned and picked over for shells, onion, chopped finely

short ribs (have butcher cut them into serving sized pieces), olive oil, red wine, chopped garlic, dry mustard, ground coriander, dried thyme, freshly grated ginger, bay leaves, molasses, red wine vinegar, vegetable oil, flour, diced onion, diced celery , carrots and turnips, chili powder, tomato paste, beef broth, prepared chili sauce, dijon mustard, white horseradish, dry white bread crumbs

chicken drumettes, skin on, kosher salt , plus to taste, freshly ground black pepper, sandwich sourdough bread, crusts trimmed , torn into pieces, garlic, roughly chopped, chopped fresh flat-leaf parsley leaves, scallions, green and white part, chopped, unsalted butter, melted, honey mustard, hot sauce , optional

vegetable oil , for the baking sheet, unsalted butter, garlic, chopped, dijon mustard, cayenne pepper, panko breadcrumbs, freshly grated parmesan, chopped fresh chives (or parsley), paprika, bone-in chicken thighs (about 2 1/2 lb), skin removed, kosher salt

clarified butter, shallots, diced, celery, diced, flour, whole milk, scalded with 1 bay leaf, chopped green onions, chopped parsley, worcestershire sauce, cayenne pepper, lemon pepper, salt, dry mustard, cooked wild rice , recipe follows, cooked orzo , recipe follows, olive oil, lemon pepper, whole dungeness crabs, cooked in the shells , meat picked and shells reserved, butter, sherry, bread crumbs, grated parmesan, wild rice, diced shallots, olive oil, chicken stock, orzo, rock salt, water

dozen eggs, mayo, yellow mustard, chopped pickles, pickle juice, sugar, white vinegar, hot sauce , such as tabasco, salt and black pepper, paprika, for sprinkling

eggs, hard boiled, cooled, and peeled, mayonnaise, dijon mustard, white wine vinegar, chopped chives, hot pepper sauce, paprika, salt and pepper, variation : add 1 tsp chopped canned jalapeno peppers, radicchio leaves, for garnish, parsley sprigs, for garnish

eggs, mayonnaise, sweet pickle relish, yellow mustard, salt and pepper, paprika, for garnish

dozen large eggs, mayonnaise , such as hellman s, dijon mustard, horseradish, hot sauce , such as frank s, salt, paprika, to top

eggs, hard boiled, mayonnaise, mustard, sweet pickle relish, salt and pepper, hot red pepper sauce, paprika, for garnish

eggs, hard boiled, cooled and peeled, butter, granny smith apples, peeled, cored, and diced small, shallot, finely chopped, chopped fresh parsley leaves, mayonnaise, dijon mustard, salt and freshly ground black pepper, fresh lemon-thyme or fresh mint leaves, very finely chopped