205692 deviled eggs mexicana Recipes

eggs, portabella mushrooms, onion (any kind ), mayonnaise, fresh cilantro (optional), salt, pepper

hardboiled egg, salt, vinegar, mayonnaise, black pepper, dry mustard, milk, paprika, dried parsley

eggs, hummus, hummus, olive oil, fresh ground pepper, salt, relish, paprika (to garnish )

eggs, hard boiled, fresh basil leaves (loosely packed), pine nuts, parmesan cheese, finely grated, garlic cloves, salt, fresh ground pepper, olive oil, mayonnaise

hard-boiled eggs, mayonnaise, yoghurt, gherkins, dill, salt, pepper, dill, pepper

eggs (i use organic ), mayonnaise, yogurt (i use trader joe s greek ), yellow mustard, dijon-style mustard, artificial sweetener (i use splenda or sugar)

eggs, low-fat mayonnaise, dill pickle juice, mustard, salt, pepper, paprika (optional)

eggs, sour cream, smoked salmon, finely chopped, fresh chives, finely chopped, capers, chopped, salt , to taste, pepper , to taste, paprika , for dusting

eggs, mayonnaise, coarse grain mustard (i make my own three citrus mustard, recipe to follow), salt & pepper (i use white pepper), cayenne

eggs, hard boiled, avocado, diced small, mayonnaise, fresh lemon juice, garlic powder, cayenne pepper (to taste), salt, cayenne , minced parsley or cilantro (to garnish)

eggs (hard boiled ), jalapeno peppers (pickled and chopped fine ), mayonnaise, creole mustard (i like zatarain s), garlic powder, onion powder, ground chives, white pepper, dried dill, cayenne pepper (i use less if offering to the elderly), dried parsley, sour cream, tabasco jalapeno sauce

hard-cooked eggs, peeled, mayonnaise or 4 tbsp salad dressing, chopped celery, dijon mustard, fresh parsley, finely chopped, oregano, onion powder, drops worcestershire sauce, salt and pepper, salad crabmeat, drained

eggs, creamy horseradish sauce, garlic powder, ground mustard, wasabi paste, salt (to taste), white pepper (to taste), paprika (to sprinkle on tops)

eggs, mayonnaise, dijon mustard, onion powder, salt, pepper, paprika

eggs, mayonnaise, prepared chinese hot mustard, yellow mustard, salt and pepper, paprika, for garnish

eggs (preferably about a week old), mayonnaise, plain fat-free yogurt (i used my favorite greek yogurt), fresh lime juice, yellow mustard (not dijon ), ground chipotle chili pepper (could substitute hot paprika for a slightly different taste), salt (i used vege-sal.), green onions, green part only, finely chopped

eggs , large, garlic clove, minced, kosher salt, more to taste, mayonnaise, tomato paste, red wine vinegar, more to taste, fresh ground black pepper, hot smoked paprika, more to taste and for garnish