Deviled Eggs the best ever! Recipe

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Deviled Eggs the best ever!
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Ingredients:

  • 1/2 tsp salt
  • 1 1/2 tsp vinegar
  • 1 tbsp mayonnaise
  • 1/8 tsp black pepper
  • 1/4 tsp dry mustard
  • 1 tbsp milk

Directions:

  1. Slice eggs in half lengthwise and remove yolks and place into mixing bowl.
  2. Mash till smooth with milk and mayonnaise.
  3. Add all other ingredients and blend.
  4. Adjust seasonings.
  5. Refill the empty whites with yolk mixture and Garnish each with a sprinkle of paprika and parsley.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 88.42 Kcal (370 kJ)
Calories from fat 63.02 Kcal
% Daily Value*
Total Fat 7g 11%
Cholesterol 165.21mg 55%
Sodium 380.28mg 16%
Potassium 68.91mg 1%
Total Carbs 0.73g 0%
Sugars 0.26g 1%
Dietary Fiber 0.03g 0%
Protein 5.89g 12%
Iron 0.9mg 5%
Calcium 30.4mg 3%
Amount Per 100 g
Calories 162.85 Kcal (682 kJ)
Calories from fat 116.07 Kcal
% Daily Value*
Total Fat 12.9g 11%
Cholesterol 304.28mg 55%
Sodium 700.41mg 16%
Potassium 126.92mg 1%
Total Carbs 1.34g 0%
Sugars 0.49g 1%
Dietary Fiber 0.05g 0%
Protein 10.85g 12%
Iron 1.6mg 5%
Calcium 56mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.3
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

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