33 deviled egg shrimp Recipes

  • Deviled Eggs
    hard-cooked eggs, mayonnaise or salad dressing and
    6 More
    hard-cooked eggs, mayonnaise or salad dressing, dijon-style mustard, dry mustard, grape tomatoes, sliced, black olives, baby shrimp, several leaves flat-leaf parsley for garnish or paprika (optional)
    15 min, 8 ingredients
  • Deviled Eggs
    dozen large hard boiled eggs, mayonnaise, dijon mustard and
    7 More
    dozen large hard boiled eggs, mayonnaise, dijon mustard, cocktail small shrimp - tail off, grape tomatoes - sliced, black olives - sliced, parsley - chopped (enough to garnish ), paprika , salt, pepper, you could change the toppings , to anything you d like
    10 ingredients
  • Curried Shrimp Deviled Eggs
    hardboiled egg, mayonnaise, miracle whip and
    7 More
    hardboiled egg, mayonnaise, miracle whip, good curry powder, garlic powder, green onions, finely minced, salt, fresh ground pepper, shelled cooked shrimp, paprika (to garnish )
    20 min, 10 ingredients
  • Deviled Shrimp Salad
    shrimp, hard-boiled egg, stlk celery, raw, diced and
    5 More
    shrimp, hard-boiled egg, stlk celery, raw, diced, stalk fresh green onions, jalapeno pepper, dijon mustard, mayonnaise, parsley
    20 min, 8 ingredients
  • Hoisin-It-Nice Deviled Eggs
    uncooked small shrimp, peeled and deveined and
    8 More
    uncooked small shrimp, peeled and deveined, hoisin sauce, divided, garlic clove, minced, reduced-sodium soy sauce, divided, canola oil, hard-cooked eggs, mayonnaise, ground ginger, minced chives
    25 min, 9 ingredients
  • Ranch Deviled Eggs With Creole Shrimps #RSC Ranch Deviled Eggs With Creole Shrimps #RSC
    shrimp, peeled and deveined, olive oil, lemon juice and
    5 More
    shrimp, peeled and deveined, olive oil, lemon juice, hard-cooked eggs, plain greek yogurt, hidden valley original ranch seasoning mix, dijon mustard, chopped chives
    10 min, 9 ingredients
  • Shrimp Deviled Egg Salad Shrimp Deviled Egg Salad
    baby spinach leaves, light balsamic vinaigrette and
    4 More
    baby spinach leaves, light balsamic vinaigrette, shrimp (cooked ), salt, pepper, shrimp deviled eggs recipe
    15 min, 6 ingredients
  • Deviled Eggs Deviled Eggs
    dozen large hard boiled eggs, mayonnaise, dijon mustard and
    7 More
    dozen large hard boiled eggs, mayonnaise, dijon mustard, cocktail small shrimp - tail off, grape tomatoes - sliced, black olives - sliced, parsley - chopped (enough to garnish ), paprika , salt, pepper, you could change the toppings , to anything you d like
    15 min, 10 ingredients
  • Thai Jungle Princess Deviled Eggs Thai Jungle Princess Deviled Eggs
    shrimp , cooked in boiling water just until pink, drained... and
    13 More
    shrimp , cooked in boiling water just until pink, drained, and peeled, hard-cooked eggs, peeled, cut in half , and yolks mashed in a bowl, sour cream, peeled minced fresh ginger, asian chili paste , plus, asian chili paste, fish sauce, fresh lime juice, garlic powder, chopped fresh cilantro, sugar , a pinch, salt, black pepper, chopped dry-roasted unsalted peanuts, for garnish
    30 min, 14 ingredients
  • My Mardi Gras Catering Menu My Mardi Gras Catering Menu
    menu :hear ye! hear ye and
    23 More
    menu :hear ye! hear ye, you are cordially invited to a royal feast prepared especially for you in honor of the royal family and their honored guests, by royal decree it is so announced that the king , queen and the royal court request the honor of your presence at the royal table on this day, the twentieth of february, 2009., let it be know that the royal feast will be open for your enjoyment after the tableau. it is also degreed that only guest wearing the royal band will be allowed to feast at the royal table., royal menu includes, appetizers, kings ransom, a delightful array of assorted appetizers including : devilled eggs, sausage bourbon rolls, sausage stuffed mushrooms, relish tray, vegetable tray, assorted finger sandwiches, mini muffulettas, fried chicken salad on mini croissants, and hawaiian bourbon chicken sticks., louisiana swamp dip, a wonderful spinach and mushroom dip that is sure to bring a smile to everyone on the bayous of louisiana., bayou mock oyster dip, a delicious and creamy dip that is made with broccoli, cheese, and spices., buffalo chicken dip, a delightfully tangy chicken and cheese dip that taste like buffalo wings., pasta carnival, a bayou favorite! creamy pasta in a rich and delicious crawfish and shrimp sauce., pasta mardi gras, louisiana muffuletta pasta with ham, salami, cheese, and olive salad., desserts, queens platter, a delicious assortment of cake balls , cookies and the traditional king cake., silver platter, fresh fruit and an assortment of cheese and crackers.
    6 hour , 24 ingredients
  • Stuffed Deviled Crabs (Emeril Lagasse) Stuffed Deviled Crabs (Emeril Lagasse)
    unsalted butter, minced tasso, minced yellow onions and
    28 More
    unsalted butter, minced tasso, minced yellow onions, minced green bell peppers, minced celery leaves, minced garlic, bay leaves, salt, ground black pepper, cayenne, worcestershire sauce, fresh lemon juice, hot pepper sauce, lump blue crabmeat, minced fresh parsley, cubes french bread, shrimp stock, egg, beaten, fine dry breadcrumbs, olive oil, essence , recipe follows, blue crab shells, well cleaned, grated pepper jack, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    1 hour 10 min, 31 ingredients




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