223348 dessert vanilla bavarian cream Recipes

warm water (110 degrees f), egg, bread flour, white sugar, instant powdered milk, salt, butter, softened, instant yeast, butter, vanilla ice cream, brown sugar, butter, softened (for spreading), ground cinnamon, brown sugar

butter, unsalted, light brown sugar , packed, cinnamon, peach schnapps, cinnamon schnapps, peaches, pitted, peeled, and sliced, dark rum, vanilla ice cream

yellow cupcakes, vanilla ice cream, sprinkles or candy (optional)

sugar, vegetable oil, eggs, mayonnaise, all-purpose flour, baking powder, baking soda, ground cinnamon, grated carrot (about 6 large), chopped pecans, toasted, madeira syrup, vanilla ice cream, garnishes: fresh mint sprigs, fried carrot strip

vanilla ice cream, sugar, vanilla, milk, less for thicker shake

vanilla ice cream, semi-sweet chocolate chips, chopped toasted hazelnuts

vanilla ice cream, frozen orange juice concentrate, cold water

butter, grated peeled fresh ginger, fresh rhubarb, trimmed , cut into 1/2inch pieces, water, sugar, fresh lemon juice, vanilla ice cream, fresh mint

vanilla ice cream softened, chocolate covered peppermint patties, popsicle sticks, chopped chocolate pieces

firm ripe bananas, unsalted butter melted and cooled, brown sugar firmly packed, sauce, good quality chocolate chopped, cinnamon, half and half, vanilla ice cream

sugar, cornstarch, cold water, sliced fresh strawberries, divided, butter or margarine, vanilla ice cream

pecans, unsalted butter , cut into pieces, dark brown sugar, ground cinnamon, bananas, peeled and sliced on the diagonal, dark rum, vanilla ice cream

vanilla ice cream, softened, milk, brown sugar, ground cinnamon

vanilla ice cream, vanilla extract, sugar (paula uses 8 tbsp. but i use 4 tsps.), milk (or less for thicker milkshakes i use about 1/2 cup less)

vanilla flavoring, agave nectar, soymilk (plain silk), seltzer water

vanilla bean, milk, egg yolks, sugar, cornstarch, brandy or liqueur (optional; see notes)